Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 710KB)

Enrollee Login

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  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

Online Enrollment Form

Not an Enrollee? Enroll Now!

Online Enrollment Form


CFAP Informational Webinar




Event Details

Date

May 14, 2020

Time

1:00pm

Host

Eastern New York Commercial Horticulture



CFAP, authorized in the CARES Act will provide $16 billion in direct support to agricultural producers impacted by the coronavirus pandemic. Direct support for farmers and ranchers available via CFAP will include direct support based on actual losses for agricultural producers where prices and market supply chains have been impacted and will assist producers with additional adjustment and marketing costs resulting from lost demand and short-term oversupply for the 2020 marketing year caused by COVID-19. For example if you had to dispose of produce because you lost sales, you may be eligible for a payment.

CFAP is available to farmers regardless of size and market outlet, if they suffered an eligible loss. Exactly how this will be done will be revealed at a webinar by USDA tomorrow where USDA will be going over the rules for the program and details about the payments on a webinar on the 14th at 1:00. You can subscribe for the webinar here: https://www.zoomgov.com/webinar/register/WN_SPWI7yOFSqaGG1JKzhEbjA?utm_campaign=0512cfapwebinar

 We will be sharing information about the program after the USDA webinar.

 If your farm business has been impacted by COVID-19 what can you do now?

 The rules for CFAP are coming out tomorrow (14th) , with details about how losses will be measured and program payments will be calculated. While the application process has not started, you can start gathering/understanding your farm's recent sales and inventory.

 You need to be in USDA's system to be eligible for CFAP - this is the case for most USDA disaster programs, so even if you don't qualify for CFAP now, you may need USDA assistance someday.

 FSA has streamlined the signup process to not require an acreage report at the time of application and a USDA farm number may not be immediately needed.

 As part of applying for the program, you'll need to contact the Farm Service Agency county office at your local USDA Service Center to schedule an appointment. Your local FSA staff will work with you to apply for the program, and through forms that will ask for this type of information:

  • Contact
  • Personal, including your Tax Identification Number
  • Farming operating structure
  • Adjusted Gross Income to ensure eligibility
  • Direct deposit to enable payment processing

 Please do not send any personal information to USDA without first initiating contact through a phone call. You can find contact information for your local USDA Service Center here https://www.farmers.gov/service-center-locator?fips=36019&state=NY&stateCode=36&cntyCode=019

 In addition to the application form, USDA staff will work with you to complete portions of the CCC-902 - Farm Operating Plan - if necessary. Additionally, the following forms will be needed for CFAP. If you are an existing customer, this information is likely on file at your local Service Center. If not, you can get a head start by getting info together for these.

  • CCC-901 - Identifies members of a farm or ranch that is a legal entity. Member Information will be completed by legal entities and joint operations to collect the following:
  •  member names, addresses, and Tax Identification Numbers
  •  citizenship status
  • CCC-941 - Reports your average adjusted gross income for programs where income restrictions apply.
  • CCC-942 - If applicable, this certification reports income from farming, ranching and forestry for those exceeding the adjusted gross income limitation.
  • AD-1026 - Ensures a conservation plan is in place before lands with highly erodible soils are farmed, identified wetland areas are protected, and conservation compliance provisions are met.
  • AD-2047 - Provides basic customer contact information.
  • SF-3881 - Collects your banking information to allow USDA to make payments to you via direct deposit.




more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Wine Sensory Evaluation Workshop

April 26, 2024 : Wine Sensory Evaluation Workshop
Staatsburg, NY

In collaboration with Jeremy Schuster, Viticulture Specialist at the ENYCHP, Dr. Anna Katharine Mansfield and Chris Gerling, Enology Extension Specialists with the Cornell Craft Beverage Institute, will be presenting a wine production-focused, interactive workshop on sensory evaluation. 

What is my vine trying to tell me?

May 15, 2024 : What is my vine trying to tell me?
Plattsburgh, NY

Are your grapevines showing signs of discoloration or stunted growth? Don't ignore these warning signs! Join us on May 15th at the Cliton County CCE office to learn about the essential nutrients that grapevines require to thrive, identify the symptoms of nutrient deficiencies, and how to fix them. Don't miss out on this opportunity to improve your grapevine cultivation skills! Attendance is free, but registration is required.

How man's best friend can help find Spotted Lanternfly

May 21, 2024
Millbrook, NY

Come and join us at the Dutchess County CCE office on May 21st for a special demonstration by Jennifer Fimbel, the Agriculture and Horticulture Program Leader with Dutchess County CCE. You will get to see her SLF K9 Cole in action as they demonstrate how man's best friend can be used to detect the Spotted Lanternfly. Attendance is free, but registration is required

Announcements

2023 Spotted Wing Drosophila Monitoring/Management

All berry farmers are watching for monitoring reports that indicate Spotted Wing Drosophila (SWD) adults are in their region. Mid-season berry crops should be sprayed as soon as berries begin to ripen unless you've elected to use insect exclusion netting.

- For general information about SWD, and to enroll for free monitoring reports, visit the Cornell SWD blog https://blogs.cornell.edu/swd1/.
- Click here for the 2023 Quick Guide for Pesticide Management. 
- For some great instructional videos and fact sheets on insect exclusion netting, visit the University of Vermont's Ag Engineering blog.


Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

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