Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 710KB)

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2022 Eastern NY Fruit & Vegetable Conference




Event Details

Date

February 15 - February 17, 2022

Location

Virtual

Host

Eastern New York Commercial Horticulture



Conference Agenda

  • Feb 15, 8:15am - 10:00am: Strawberry Soil Health

Focusing on soil health and good soil management and the impacts soil has on plant health. Strategies to decrease tillage and incorporate cover crops and rotations will be discussed. Dr. Kerik Cox of Cornell will talk share tips to identify and manage soil borne disease, and ongoing work using anaerobic soil disinfestation (ASD) will be explained.  

  • Feb 15, 10:15am - 12:00pm: Strawberry Production Systems

Dr. Marvin Pritts (Cornell), Dr. Becky Sideman from the University of NH and Dr. Elisabeth Hodgdon (CCE ENYCHP) will help clarify the nuances of the strawberry plant and the different options growers have with planting, cropping and wintering these unusual plants.  

  • Feb 15, 12:45pm - 2:30pm: Raspberry & Blackberry Production

Dr. Courtney Weber (Cornell) will discuss progress in breeding plants with improved flavor and better tolerance of root diseases and even SWD. Dr. Greg Loeb (Cornell) will share results form ongoing work into SWD chemical ecology and behavior as the basis for management and Dr. Juliet Carroll (Cornell) will discuss efforts to simplify SWD monitoring and what that could mean for growers. Bramble farmers will share successful strategies for cane berry production.

  • Feb 15, 2:45pm - 4:30pm: Blueberries

This session will feature a deeper dive into virus identification and management by Dr. Timothy Miles of Michigan State University. Organic blueberry management from the farmers point of view will be covered and Dr. David Handley of the University of Maine will close the program with valuable information about the impact of pruning on blueberry production.  

  • Feb 16, 9:00am - 11:45am: Vine Crops

In this year's vine crop session learn from Cornell University's Dr. Meg McGrath first-hand what fungicides are and aren't working for Cucurbit Powdery Mildew and Downy Mildew. She will share her results from samples taken right here in the Capital District. Sandy Menasha from CCE Suffolk County will share variety updates and Natasha Field from CCE ENYCHP will also share interesting facts on hull-less seeded pumpkins. We will also hear the latest results with using ultra violet lighting to control powdery mildew from Nick Skinner from Mount Sinai, Icahn School of Medicine. The session will wrap up with Chuck Bornt reviewing herbicides options and best use practices for 2022. DEC recertification credits have been requested for this session.

  • Feb 16, 1:00pm - 3:30pm: Sweetcorn

The sweet corn session features several out of state speakers including Dr. Mark VanGessel from the University of Delaware to discuss herbicide management practices in Delaware and Kris Holmstrom, Rutgers University Pes Management Specialist who will discuss worm management with Bt varieties and insecticides. The afternoon will wrap up with variety updates from various seed companies. We have received 1.25 NYS DEC pesticide recertification credits for this session.

  • Feb 17, 9:00am - 11:00am: Climate Change

Presentations from farmers and scientists followed by small group opportunities, will help this session to support resilience and strategy over fear and confusion. There will be some pre-session work that will be recommended, but all are welcome to join this participatory virtual workshop. 

  • Feb 17, 1:30pm - 4:00pm: Brassica Crops

Our conference concludes with a mighty brassica session with experts Elisabeth Hodgdon and Christy Hoepting from Cornell and Gordon Johnson from the University of Delaware focusing on a variety of disease, heat stress and varietal topics for broccoli, cauliflower and cabbages - all pertinent to the retail market grower. Brussels sprout production will be covered by Jan van der Heide of Bejo seeds and grower input will also be included.  If you grow brassica crops - don't miss this!

Conference Pricing:
$40 for 2022 ENYCHP-enrollees
$60 for non-enrollees
All conference sessions are included!

Many sessions will have DEC pesticide recertification credits available. You will be directed to a google form after you register to provide your information and choose the courses you would like to receive credits for. You will also need to email a copy of your pesticide license to enychp@cornell.edu.


Click here to register: https://cce-enychp.teachable.c...



more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Wine Sensory Evaluation Workshop

April 26, 2024 : Wine Sensory Evaluation Workshop
Staatsburg, NY

In collaboration with Jeremy Schuster, Viticulture Specialist at the ENYCHP, Dr. Anna Katharine Mansfield and Chris Gerling, Enology Extension Specialists with the Cornell Craft Beverage Institute, will be presenting a wine production-focused, interactive workshop on sensory evaluation. 

What is my vine trying to tell me?

May 15, 2024 : What is my vine trying to tell me?
Plattsburgh, NY

Are your grapevines showing signs of discoloration or stunted growth? Don't ignore these warning signs! Join us on May 15th at the Cliton County CCE office to learn about the essential nutrients that grapevines require to thrive, identify the symptoms of nutrient deficiencies, and how to fix them. Don't miss out on this opportunity to improve your grapevine cultivation skills! Attendance is free, but registration is required.

How man's best friend can help find Spotted Lanternfly

May 21, 2024
Millbrook, NY

Come and join us at the Dutchess County CCE office on May 21st for a special demonstration by Jennifer Fimbel, the Agriculture and Horticulture Program Leader with Dutchess County CCE. You will get to see her SLF K9 Cole in action as they demonstrate how man's best friend can be used to detect the Spotted Lanternfly. Attendance is free, but registration is required

Announcements

2023 Spotted Wing Drosophila Monitoring/Management

All berry farmers are watching for monitoring reports that indicate Spotted Wing Drosophila (SWD) adults are in their region. Mid-season berry crops should be sprayed as soon as berries begin to ripen unless you've elected to use insect exclusion netting.

- For general information about SWD, and to enroll for free monitoring reports, visit the Cornell SWD blog https://blogs.cornell.edu/swd1/.
- Click here for the 2023 Quick Guide for Pesticide Management. 
- For some great instructional videos and fact sheets on insect exclusion netting, visit the University of Vermont's Ag Engineering blog.


Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

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