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Can it be True?

Chuck Bornt, Team Leader, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

May 2, 2018

tranplant

As you know, new products for enhancing growth are coming onto the market every year and we do our best to bring you what we know from reputable sources.  Last week in reviewing some other newsletters that I subscribe to I ran across an article by Dr. Gordon Johnson, Extension Vegetable & Fruit Specialist, University of Delaware in regards to a product labeled to aid in reducing transplant shock in certain vegetables called LandSpring made by AgroFresh.  I looked up the product in the NYS DEC database to make sure that it is labeled in NY and it is.  There are PPE and WPS requirements so be sure to review the label carefully.  This product is also incompatible with copper products.  The label is also very specific with agitation and making sure that the material is applied within 15 minutes of final agitation.  Other considerations from the label:

· When mixing, agitate or stir gently for 3 minutes after adding the LandSpring WP.  DO NOT EXCEED 3 MINUTES OF AGITATION.  Do not use agitator during spraying.

· Initiate spray application as soon as possible after mixing and no later than 15 minutes after preparation of tank mixture.

· Spray Volume - apply LandSpring WP in a sufficient amount of water to ensure good drenching of the seedlings. Product efficacy requires that the foliage receive uniform spray coverage.

· For best results, apply under slow drying conditions, e.g. early in the morning or at night, in order to ensure adequate absorption. 

· Do not apply if rain or overhead irrigation is expected within 1 hour of application.

· LandSpring WP has a 1 day preharvest interval (PHI

· Apply LandSpring WP alone on seedlings, without tank mixes or adjuvants

If you apply it and I've linked the label here to our website:  LandSpring label and below is the article from Dr. Johnson (source: Weekly Crop Update, April 27, 2018, , Volume 26, Issue 5)

New Technology for Reducing Transplant Shock by Dr. Gordon Johnson -  A new tool is available for reducing transplant shock.  The chemical 1-methylcyclopropene (1-MCP) which is marketed as the product LandSpring by the AgroFresh company reduces ethylene production and stress on young plants.

Ethylene in the plant hormone released when plants are injured or are under stress, as is common during transplanting.  Excess ethylene can cause leaf drop and wilting and can increase transplant losses.

The way 1-MCP works is that it has a similar molecular structure to ethylene but without the negative effects on the plant.  It binds to ethylene receptors in the plant and thus blocks ethylene from causing damage.

LandSpring is labelled on broccoli, brussel sprouts, cabbage, cantaloupe, cauliflower, cucumber, eggplant, muskmelon, bell pepper, nonbell pepper, summer squash, tomato and watermelon.  According to the company "When applied to seedlings 1 - 5 days before transplanting, LandSpring WP helps decrease transplant shock enabling plants to more rapidly establish and grow. Observed benefits include increased crop biomass due to better root and shoot development when plants are subjected to stress.in the weeks following transplantation.  More information can also be found at: http://www.landspring.info/

 This article is from the May 3, 2018 edition of ENYCHP Vegetable News.  To read the full newsletter,CLICK HERE.



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Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

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Upcoming Events

Interested in taking the NYSDEC Pesticide Applicator's exam?

March 27, 2024
March 29, 2024
: Interested in taking the NYSDEC Pesticide Applicator's exam?

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2024 Agritourism Webinar Series

January 9, 2024 : Agritourism For Maple Syrup Operations

The first agritourism webinar for 2024 will focus on Maple Syrup Operations.  


February 13, 2024 : Grants for Agritourism Operations

Are there grants that can help you support or grow your agritourism business?  Where do you look for funding?


March 12, 2024 : Staffing your Agritourism Business

Agritourism operations need employees who are good with the public.  Where can you find a labor force for your agritourism enterprise? What different laws and regulations might you encounter as an employer for an agritourism workforce? How do you get your employees hired and trained effectively? 


April 9, 2024 : Working with your local tourism office

Your local tourism office is an important resource for you to help advertise and promote your agritourism business.  Find out what they can do for you!

View 2024 Agritourism Webinar Series Details

Virtual Orchard IPM Scout Training

April 15, 2024 : Virtual Orchard IPM Scout Training

Virtual Orchard IPM Scout Training

Monday April 15, 2-4PM
 
Join us for a live, virtual training on scouting of major insect pests of apple orchards. Anna Wallis (NYSIPM Program), Mike Basedow (CCE ENYCHP), and Janet van Zoeren (CCE LOFT), will broadcast from orchards in their region to discuss best practices for monitoring. We will review monitoring/scouting procedures for major economically significant pests. We will also share resources available for helping with identification of pests and forecasting pest activity.

This event is held on Zoom

View Virtual Orchard IPM Scout Training Details

Announcements

2023 Spotted Wing Drosophila Monitoring/Management

All berry farmers are watching for monitoring reports that indicate Spotted Wing Drosophila (SWD) adults are in their region. Mid-season berry crops should be sprayed as soon as berries begin to ripen unless you've elected to use insect exclusion netting.

- For general information about SWD, and to enroll for free monitoring reports, visit the Cornell SWD blog https://blogs.cornell.edu/swd1/.
- Click here for the 2023 Quick Guide for Pesticide Management. 
- For some great instructional videos and fact sheets on insect exclusion netting, visit the University of Vermont's Ag Engineering blog.


Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

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