Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Grapes

Grapes Grapes are thought to have been first cultivated more than 7,000 years ago near present-day Iran. New York ranks third in wine and grape production in the U.S. (California and Washington are the top two). The 2012 Census of Agriculture reports that there are about 1200 farms with about 36,000 acres of land dedicated to grape production in New York State. Greater than half of these farms produce grapes on less than 25 acres. Eastern New York, a relative newcomer to commercial grape production, has 650 acres under cultivation.

There are four major wine producing regions in New York (Lake Erie, Finger Lakes, Hudson Valley, and Long Island). These areas are officially recognized by the Federal Tax and Trade Bureau. Improvement in cold hardiness of grape cultivars and increased consumer interest in local wine production has allowed wine trails in non-traditional grape regions to flourish (e.g. Lake Champlain Region). A small amount of acreage is even being devoted to table grapes.

The total New York grape crop value was estimated at $52.3 million at the time of the census. Grapes processed into juice accounted for 62% of the total production, with the remaining 36% and 2% going to wine and fresh market respectively.

For more information about grape production, please visit the Cornell Grape website at http://www.fruit.cornell.edu/grape/index.htm.

Most Recent Grapes Content

Eastern Promises: Appellations and Precision

Jim Meyers, Viticulture Specialist
Eastern New York Commercial Horticulture

Last Modified: April 13, 2018
Eastern Promises: Appellations and Precision

Quanitfying drivers of diversity in Eastern New York


NEWA Workshop Program Key Takeaways

Last Modified: April 6, 2018
NEWA Workshop Program Key Takeaways

ENYCHP hosted a NEWA training workshop in Voorheesville in April 2018. Here are some of the main takeaways from the training.


2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations

Last Modified: April 2, 2018
2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations

Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the vegetable sections. 


More Grapes Content

Grape Insurance
Labeled Insecticides for Control of Spotted Wing Drosophila in New York Berries
2017 Grape Disease Control
Eastern NY Grape Industry Growth Prompts Marketing Initiatives,Specialist Hiring
2017 NENY & VT Winter Grape School Presentations
Bird Damage in Tree Fruits
Bird Damage Q&A
Crop Insurance for Grape Growers
Installing and Monitoring American Kestrel Nest Boxes in Orchards
Non-insured Crop Disaster Assistance Program (NAP)
Grapevine Nutrition & Vineyard Nutrient Management
HVRL Vineyard Update
2016 Spider Mites and Dry Hot Weather
2016 Grape Disease Control
2016 NENY & VT Winter Grape School Presentations
Fruit School 2016 - Andy Senesac's Vineyard Weed Managemtent Presentation
Fruit School 2016 - FROST BLANKETS FOR TENDER VINIFERA
» View Complete List of Grapes Content
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Upcoming Events

Last Monday Grant Webinar for Fruit and Vegetable Growers - May

May 27, 2019
12:00-1:00

To help disseminate information on grants on a more consistent basis, we will be offering a "current grants" webinar on the last Monday of every month at noon

In order to help focus the program, the webinars will be limited to grants that are relevant to fruit and vegetable farmers in Eastern New York.

There is a possibility of webinars related to grants for experimental crops (i.e. hops and hemp) if it is likely that fruit and vegetable growers would be interested.

view details

Last Monday Grant Webinar for Fruit and Vegetable Growers - June

June 24, 2019
12:00-1:00

To help disseminate information on grants on a more consistent basis, we will be offering a "current grants" webinar on the last Monday of every month at noon

In order to help focus the program, the webinars will be limited to grants that are relevant to fruit and vegetable farmers in Eastern New York.

There is a possibility of webinars related to grants for experimental crops (i.e. hops and hemp) if it is likely that fruit and vegetable growers would be interested.

view details

Pesticide Exam Certification Summer Trainings

July 2 - July 23, 2019
1:30pm - 4:30pm each day
Plattsburgh, NY

2019 Champlain Valley Pesticide Applicator Exam Intensive Training

CCE ENYCHP Horticulture Specialists Mike Basedow and Elisabeth Hodgdon will be offering four afternoons of training to review core concepts and commodity specific items in preparation for the exam.

view details

Announcements

Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Biweekly Vegetable News Podcast Episode 2 - 05//15/2019

May 15, 2019
The May 15, 2019 edition of the Eastern New York Vegetable News covers the following topics:

Weed Control in Potatoes (1:08)
Brassica Flea Beetle Management (8:43)
Seedcorn Maggot (13:36)
Onion Maggot and Allium Leafminer Management (17:58)
Tomato Transplant Disease Prevention and Tomato Stake Disinfection (24:29)
Industrial Hemp Update (31:07)
Spinach Leafminer Identification and Control (36:16)

Here are links to additional resources mentioned in the episode:

Brassica Flea Beetle Management
Abby Seaman’s Evaluation of Insecticides Allowed for Organic Production Against Crucifer Flea Beetle, 2016 https://academic.oup.com/amt/article/42/1/tsx126/4670916
Elisabeth’s email: eh528@cornell.edu

Onion Maggot and Allium Leafminer Management
Cornell NEWA Onion Maggot Models: http://newa.cornell.edu/index.php?page=onion-maggot
Podcast Episode on Allium Leafminer: https://soundcloud.com/easternnewyorkvegnews/episode-3-allium-leaf-miner
NYS Senate Bill to Prohibit Use of Chlorpyrifos: https://www.nysenate.gov/legislation/bills/2019/s2156/amendment/a
Ethan’s email: eg572@cornell.edu

Tomato Stake Disinfection
http://ipm.uconn.edu/documents/raw2/362/Disinfecting%20Tomato%20Stakes.pdf
Teresa’s email: tr28@cornell.edu

Industrial Hemp Update
New York Department of Agriculture and Markets Industrial Hemp Grower Application: https://www.agriculture.ny.gov/pi/Hemp_Grower_Application.pdf
More hemp resources from Ag and Markets: https://www.agriculture.ny.gov/pi/pihome.html
Cornell Hemp Resources: https://hemp.cals.cornell.edu/
Maire’s email: mru2@cornell.edu

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