Raspberries are the most widely grown bramble crop in New York planted on over 450 acres in all regions of the state. Both floricane (summer bearing) and primocane (fall or ever-bearing) raspberries are grown and yellow, purple and black fruited cultivars in addition to the popular red raspberries make up the tasty crop. Ninety percent of the estimated 1.1 million pound annual raspberry crop is sold for fresh market and the remaining 10% is used to make value added items including preserves, juice additives and fruit wine.

Blackberries are closely related to raspberries and are grouped together with them in the 'Bramble' category of berry crops. Blackberries differ from raspberries in that the receptacle within the berry fruit is eaten along with the berry. For raspberries, the receptacle is left on the plant, leaving a hollow berry for consumption. Blackberries are also a more tender plant, successfully grown on 450 acres in more temperate regions of the state including Long Island, the Hudson Valley, the Finger Lakes region and fruiting districts near the Great Lakes.

All bramble crops need well drained soil as they are susceptible to soil borne diseases particularly Phytophthora. Potential growers should be aware of cane diseases and other pest problems, as well as the fact that raspberries and blackberries have an extremely short shelf life after harvest, making adequate post-harvest cooling essential. Brambles are often trellised adding to the production costs which can average about $4000/acre.

High tunnel production of raspberries and blackberries has been increasing throughout New York State thanks to research done by the Cornell University Department of Horticulture. This type of protected culture allows growers to extend the productive season of raspberries, extend the potential production sites of blackberries throughout the state and allows growers to produce a much higher quality fruit.

For more information about bramble culture, visit the Cornell Berry website.

Field Day at Philia Farm

August 5, 2021
Johnstown, NY

Join Cornell Cooperative Extension's Eastern NY Commercial Horticulture Program for a field day at Philia Farm in Johnstown, NY from 4-6 pm on August 5th. The meeting will showcase a variety of research projects, including a high tunnel pea variety trial; a storage onion trial; a leek trial; a biofungicide trial on beets; a mesotunnel insect netting trial; and a reduced tillage trial for fall vegetable crops. 

2 DEC pesticide credits will be available in category 23

Respirator Fit Testing Clinic

August 11, 2021
Warrensburg, NY

The New York Center for Agricultural Medicine and Health (NYCAMH) and HealthWorks is pleased to provide respirator fit testing clinics in your region in 2021.

During the clinics NYCAMH will provide medical evaluations; respirator fit tests; and WPS compliant trainings on how to properly inspect, put on, take off, fit, seal check, use, clean, maintain, and store respirators.

Clinic appointments are one hour long, and groups of 4 workers can be seen at a time. Medical evaluations, fit tests, and trainings are available in both English and Spanish.

Respirator Fit Testing Clinic

August 18, 2021
Highland, NY

The New York Center for Agricultural Medicine and Health (NYCAMH) and HealthWorks is pleased to provide respirator fit testing clinics in your region in 2021. 

During the clinics NYCAMH will provide medical evaluations; respirator fit tests; and WPS compliant trainings on how to properly inspect, put on, take off, fit, seal check, use, clean, maintain, and store respirators. 

Clinic appointments are one hour long, and groups of 4 workers can be seen at a time. Medical evaluations, fit tests, and trainings are available in both English and Spanish.