Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Raspberries / Blackberries

Raspberries / Blackberries Raspberries are the most widely grown bramble crop in New York planted on over 450 acres in all regions of the state. Both floricane (summer bearing) and primocane (fall or ever-bearing) raspberries are grown and yellow, purple and black fruited cultivars in addition to the popular red raspberries make up the tasty crop. Ninety percent of the estimated 1.1 million pound annual raspberry crop is sold for fresh market and the remaining 10% is used to make value added items including preserves, juice additives and fruit wine.

Blackberries are closely related to raspberries and are grouped together with them in the 'Bramble' category of berry crops. Blackberries differ from raspberries in that the receptacle within the berry fruit is eaten along with the berry. For raspberries, the receptacle is left on the plant, leaving a hollow berry for consumption. Blackberries are also a more tender plant, successfully grown on 450 acres in more temperate regions of the state including Long Island, the Hudson Valley, the Finger Lakes region and fruiting districts near the Great Lakes.

All bramble crops need well drained soil as they are susceptible to soil borne diseases particularly Phytophthora. Potential growers should be aware of cane diseases and other pest problems, as well as the fact that raspberries and blackberries have an extremely short shelf life after harvest, making adequate post-harvest cooling essential. Brambles are often trellised adding to the production costs which can average about $4000/acre.

High tunnel production of raspberries and blackberries has been increasing throughout New York State thanks to research done by the Cornell University Department of Horticulture. This type of protected culture allows growers to extend the productive season of raspberries, extend the potential production sites of blackberries throughout the state and allows growers to produce a much higher quality fruit.

For more information about bramble culture, visit the Cornell Berry website.

Relevant Event

High Tech Precision Orchard Spraying

July 20, 2020

Labeled Insecticides for Control of Spotted Wing Drosophila

Laura McDermott, Team Leader, Small Fruit and Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: June 20, 2018
Labeled Insecticides for Control of Spotted Wing Drosophila

June 2018 - Labeled Insecticides for Control of Spotted Wing Drosophila in New York Berry Crops - Quick Guide


Early Season Weed Control in Berry Crops

Laura McDermott, Team Leader, Small Fruit and Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: April 13, 2018

2018 Eastern New York Fruit & Vegetable Conference Small Fruit Presentations

Last Modified: April 2, 2018
2018  Eastern New York Fruit & Vegetable Conference Small Fruit Presentations

Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the small fruit section. 

Labeled Insecticides for Control of Spotted Wing Drosophila in New York Berries

Last Modified: June 22, 2017

A Quick Guide to Labeled Insecticides for Control of Spotted Wing Drosophila in New York Berry Crops

Compiled by Greg Loeb, Laura McDermott, Peter Jentsch, Tess Grasswitz, & Juliet Carroll, Cornell University. Updated regularly.

Insecticides to Control Spotted Wing Drosophila

Last Modified: July 16, 2016
Insecticides to Control Spotted Wing Drosophila

Current 2016 SWD Insecticides and Rates 

2016 Berry School - Disease Diagnosis Talk

Anne Mills, Field Technician
Eastern New York Commercial Horticulture

Last Modified: March 25, 2016

2016 Berry School - Disease Management Talk

Anne Mills, Field Technician
Eastern New York Commercial Horticulture

Last Modified: March 25, 2016

Berry School 2016- Small Fruit Resources

Anne Mills, Field Technician
Eastern New York Commercial Horticulture

Last Modified: March 25, 2016

The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Stocks

Craig Kahlke, Team Leader, Fruit Quality Management
Lake Ontario Fruit Program

Last Modified: January 13, 2014

The information contained in this preliminary version of HB-66 has been assembled from information prepared by nearly 100 authors from around the world. The version posted here is a revised copy of a Draft made available online in November 2002 for author and public review and comment.

Bramble Specific Insecticides for SWD

Last Modified: May 31, 2013
Bramble Specific Insecticides for SWD

Effects of Fruit Cooling on Spotted Wing Drosophila

Last Modified: August 22, 2012
Effects of Fruit Cooling on Spotted Wing Drosophila

Spotted Winged Drosophila found locally and throughout New York and New England

Laura McDermott, Team Leader, Small Fruit and Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: August 7, 2012
Spotted Winged Drosophila found locally and throughout New York and New England

In light of these findings, blueberry, summer and fall raspberry and day-neutral strawberry growers are urged to be vigilant about this pest.  


more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

High Tech Precision Orchard Spraying

July 20, 2020

Join us the afternoon of July 20th to learn what's new in orchard precision spraying technology. We'll be joined by Dr. Jason Deveau, Dr. Heping Zhu, and Steve Booher.  After their presentations, we will open up the meeting for all three presenters to field questions and comments. 

view details

Announcements

U-Pick Farm Practices During Covid-19 Pandemic

U-Pick is a critical direct marketing approach for many of our farms and provides
customers with a unique connection to fresh produce grown close to home. In light
of what we understand about the spread of COVID-19, new management practices
will be needed to protect your farm team and your customers. This document
provides recommended practices and communication strategies for U-Pick
operations for the 2020 season.

https://rvpadmin.cce.cornell.edu/uploads/doc_864.pdf

Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

2020 Biweekly Vegetable News Podcast- Episode 3- 5/20/20

May 20, 2020
The May 20th, 2020 edition of the Eastern New York Vegetable News covers the following topics:

Spring Spinach Pests and Diseases (1:11)
Pythium Root Rot Symptoms and Management (6:53)
Business Safety Plans for Phase 1 Re-opening in NY (11:27)
Angular Leaf Spot of Strawberry (12:56)
A Conversation with Sue Scheufele, UMass Extension, on Managing Common Brassica Pests (19:05)

Here are links to additional resources mentioned in the episode:

Spring Spinach Pests:
From Rutgers Cooperative Extension, Plant and Pest Advisory 4/2/20
Spinach Anthracnose
https://plant-pest-advisory.rutgers.edu/wp-content/uploads/2020/04/anthracnose-spinach-2020-scaled.jpg

Spinach Downy Mildew and Leafminer
https://rvpadmin.cce.cornell.edu/uploads/doc_869.pdf

Spinach White Rust
https://plant-pest-advisory.rutgers.edu/wp-content/uploads/2020/04/Spinach-WR-2020-scaled.jpg

Pythium Root Rot:
https://plant-pest-advisory.rutgers.edu/damping-off-identifying-and-controlling-early-season-pathogens-2-2-3/

Business Safety Plans:
New York Forward Plans https://forward.ny.gov/industries-reopening-phase

CFAP Final Rule and program information https://www.farmers.gov/cfap

Angular Leaf Spot of Strawberry:
Source: Penn State Extension fact sheet

Brassica Pests:
**Although Sue discusses applying Entrust as a tray drench to seedlings prior to planting for research purposes, this is an off-label use. Entrust is currently labeled for application to soil in the field. Always consult the pesticide label prior to use. The label is the law.**

Brassica Pest Collaborative webinar recordings: https://ag.umass.edu/vegetable/resources/brassica-pest-collaborative
UMass research reports on management of brassica pests: https://ag.umass.edu/vegetable/resources-services/brassica-pest-collaborative/research-reports-on-management-of-brassica

Sue Scheufele’s contact information:
https://ag.umass.edu/people/susan-b-scheufele

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