Eggplant
Eggplant is a commonly grown fresh market crop in New York, particularly for direct-sales such as farm stands, CSAs and farmers markets. In 2010 there were 400 acres of eggplant in the state with a value of over $4 million (2011 Vegetable Summary). Eggplants yield best in New York when grown on black plastic mulch with drip irrigation. The Cornell Vegetable Program scouts eggplant weekly in the growing season to provide pest and disease updates via Veg Edge, our grower-oriented newsletter. Research projects from our program that address eggplant include grafting and specialty variety trials. Check out our links below!Relevant Event
Champlain Valley Orchard Storage Meeting
August 26, 2026
Chazy, NY
High temps and vegetables-to remove or not the row cover
Teresa Rusinek, Vegetable Specialist
Eastern New York Commercial Horticulture
Last Modified: May 14, 2026
Transplants Heat Necrosis
Teresa Rusinek, Vegetable Specialist
Eastern New York Commercial Horticulture
Last Modified: May 14, 2026
Reminder on Calculating Fertigation Rates for Plastic Mulches
Chuck Bornt, Team Leader, Extension Vegetable Specialist
Eastern New York Commercial Horticulture
Last Modified: July 10, 2024
Insecticides Labeled for Colorado Potato Beetle
Chuck Bornt, Team Leader, Extension Vegetable Specialist
Eastern New York Commercial Horticulture
Last Modified: June 20, 2018
2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations
Last Modified: April 2, 2018
Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the vegetable sections.
Phytophthora Webinar 3: Management practices to reduce P-Cap on the farm
Last Modified: May 13, 2013
This recorded webinar features Dr. Meg McGrath for a discussion of fungicides for P-Cap, crop rotation strategies, and the use of biofumigants to control P-Cap in infected fields.
Webinar: Farming with P-Cap: Managing Your Crops and Minimizing Spread
Laura McDermott, Team Leader, Small Fruit and Vegetable Specialist
Eastern New York Commercial Horticulture
Last Modified: November 8, 2012
In this pre-recorded webinar, Dr. Michael Mazourek, plant breeder at Cornell University, and Dr. Chris Smart, plant pathologist at Cornell University Geneva Experiment Station lead a discussion about how to minimize the impact of Phytophthora capsici on your farm.
Apples
Apricots
Asparagus
Beets
Blueberries
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cherries
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Grapes
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Nectarines
Onions
Parsnips
Peaches
Pears
Peas
Peppers
Plums
Potatoes
Pumpkins / Gourds
Radishes
Raspberries / Blackberries
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Strawberries
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
Champlain Valley Orchard Storage Meeting
August 26, 2026
Chazy, NY
Join various experts from Cornell and Cooperative Extension at an orchard storage meeting for the Champlain Valley in Chazy from 1 to 4PM on August 26th. Free to attend, however we do ask that you register ahead so we know how many people to expect.