Kohlrabi
Kohlrabi is a minor crop in New York, but is popular at farmers markets and other retail stands. Its mild flavor makes it favorable to eating fresh and even young children like it when cut up and served like carrot or celery sticks. Both green and purple varieties are available. It is best grown in cooler temperatures and is typically available in June and July and then again in September and October. Kohlrabi is a member of the Brassicaceae or cabbage family which also includes broccoli, cauliflower and turnips. It can be susceptible to many of the same diseases and insects as other members of this family.Relevant Event
2026 Champlain Valley Summer Orchard Field Tour
July 15, 2026 : 2026 Champlain Valley Summer Orchard Field Tour
Keeseville, NY
2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations
Last Modified: April 2, 2018
Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the vegetable sections.

Upcoming Events
2026 Champlain Valley Summer Orchard Field Tour
July 15, 2026 : 2026 Champlain Valley Summer Orchard Field Tour
Keeseville, NY
Join the ENYCHP and Cornell scientists on July 15 for our annual Champlain Valley Summer Orchard Meeting! This year we will be meeting at Hart Apple Farm to learn about the varieties they are growing in one of their newer plantings, hear updates from faculty and extension agents on their current research projects, and view a few of Mike's local thinning projects firsthand.
DEC credits in categories 22, 1A, and 10 will be available. Refreshments will be provided.
Free to attend, however we do ask that you register ahead so we know how many people to expect. Rain date is July 16.
