Peas
Peas are one of the first crops planted and harvested in New York. Fresh market, edible pod and processing peas are all produced. In fact, the state has a long history of processed pea production with a 10-year average of 17,689 acres grown. Processed peas are grown in fields ranging in size from 20 to 100 acres. Processors select the varieties to ensure consistent supply to the plants. The peas are machine harvested and shelled right in the field and taken to the plant for sorting, cleaning, freezing and packaging.Fresh edible pod peas or podded peas which are shelled by the consumer are a delight in early season markets. These markets are more concerned with blemishes on the pods.
Peas are very sensitive to excess soil moisture and are susceptible to numerous soil pathogens. Weeds can quickly out-compete peas and are a special problem in late-April and May plantings when temperatures are favorable to annual weed seed germination.
Cornell Cooperative Extension Educators and Cornell faculty work together annually to conduct research on many aspects of pea production in the state. Below you will find educational information and results of our research trials.
Relevant Events
Hudson Valley Orchard Weed Management Meeting
June 25, 2025 : Hudson Valley Orchard Weed Management Meeting
Poughkeepsie, NY
2025 Berry Twilight Meetings
July 2, 2025 : Berry Twilight Meeting at Dressel Farms
New Paltz, NY
July 16, 2025 : Berry Twilight Meeting at Samascott Orchards
Kinderhook, NY
August 6, 2025 : Berry Twilight Meeting at Fishkill Farms
Hopewell Junction, NY
Champlain Valley Orchard Field Afternoon
July 17, 2025 : Champlain Valley Orchard Field Afternoon
Chazy, NY
Mid Hudson Valley Hard Cider Tour
August 7, 2025
Hopewell Junction, NY
Organic Production Guides
Robert Hadad, Extension Vegetable Specialist
Cornell Vegetable Program
Organic Production Guides for fruits, vegetables and dairy are available through the NYS Integrated Pest Management (IPM) program. They outline general practices for growing vegetable and fruit crops using organic integrated pest management techniques.
2024 Pea Herbicide Chart
Julie Kikkert, Team Leader, Extension Vegetable Specialist
Cornell Vegetable Program
A chart is presented that lists the herbicides labelled for use on succulent peas in New York for the year 2024. The relative effectiveness of each herbicide on different weed species is highlighted.
2021 Pea Variety Trial Report
Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture
2020 Pea Variety Trial Report
Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture
The 2020 pea variety trial was planted in a high tunnel in Fulton County, NY. Nineteen pea varieties were planted.
2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations
Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the vegetable sections.
Nightshade Management Reduces Crop Loss
Julie Kikkert, Team Leader, Extension Vegetable Specialist
Cornell Vegetable Program
Depending on the crop, nightshade can reduce crop yields, harbor diseases, and cause crops to be rejected by processors. Learn about the species of nightshades in NY, physiological differences between them, emergence and growth information, and control strategies.
How to Count Nodes in Succulent Green Peas
Julie Kikkert, Team Leader, Extension Vegetable Specialist
Cornell Vegetable Program
The application of post-emergence herbicides to succulent peas must be made at certain growth stages. Learn how to properly count nodes in succulent green peas.
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Upcoming Events
Hudson Valley Orchard Weed Management Meeting
June 25, 2025 : Hudson Valley Orchard Weed Management Meeting
Poughkeepsie, NY
At this meeting, we will discuss previous research on using mulch for weed management, including the benefits of stacking mulch treatments with an organic herbicide program. We will then discuss the treatments in our field trial, discuss results to date, and get initial reactions from the grower, while viewing the field trial. We will then discuss the other study objective, using a mechanical weeding system to replace contact herbicide applications, currently underway in the Champlain Valley.
Workshop: Controlling Listeria in Apple Packinghouses
June 26, 2025 : Workshop: Controlling Listeria in Apple Packinghouses
Highland, NY
Join Cornell University Food Science experts, along with CCE ENYCHP specialists Dan Donahue and Elisabeth Hodgdon for a day-long intensive workshop on managing Listeria in apple packinghouse environments.
2025 Berry Twilight Meetings
July 2, 2025 : Berry Twilight Meeting at Dressel Farms
New Paltz, NY
Join Heather Kase, CCE ENYCHP, and Anna Wallis, Cornell IPM, for seasonal updates on berry pest man-agement and IPM.
July 16, 2025 : Berry Twilight Meeting at Samascott Orchards
Kinderhook, NY
Join Heather Kase, CCE ENYCHP, and Anna Wallis, Cornell IPM, for seasonal updates on berry pest man-agement and IPM.
August 6, 2025 : Berry Twilight Meeting at Fishkill Farms
Hopewell Junction, NY
Join Heather Kase, CCE ENYCHP, and Anna Wallis, Cornell IPM, for seasonal updates on berry pest man-agement and IPM.