Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

Enrollee Login

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  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

Online Enrollment Form

Impact In New York

The Eastern New York Commercial Horticulture Program continues to make impacts on the growers and agri-business professionals of the horticultural industry of Eastern NY. In addition, the team has farther reaching impacts on the consumers of NY grown vegetables and the economy of the state.



ENYCHP Apr-Jun 2020 Highlights

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ENYCHP Jan-Mar 2020 Highlights

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ENYCHP Oct-Dec 2019 Highlights

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ENYCHP 2018-2019 Annual Report

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ENYCHP Apr-Jun 2019 Highlights

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ENYCHP Jan-Mar 2019 Highlights

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ENYCHP Oct-Dec 2018 Highlights

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ENYCHP 2018 Highlights

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ENYCHP 2017 Year in Review

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ENYCHP First Quarter Report 2018

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ENYCHP Second Quarter Report 2018

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ENYCHP Third Quarter Report 2018

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ENYCHP Third Quarter Report 2017

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2018 Eastern New York Fruit and Vegetable Agenda

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ENYCHP First Quarter Report 2017

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ENYCHP Second Quarter Report 2017

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ENYCHP 2016 Year in Review

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ENYCHP Fist Quarter Report 2016

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ENYCHP Second Quarter Report 2016

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ENYCHP Third Quarter Report 2016

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ENYCHP 2015 Year in Review

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ENYCHP 2014 1st Qtr Review

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ENYCHP 2013 Year in Review

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more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Announcements

U-Pick Farm Practices During Covid-19 Pandemic

U-Pick is a critical direct marketing approach for many of our farms and provides
customers with a unique connection to fresh produce grown close to home. In light
of what we understand about the spread of COVID-19, new management practices
will be needed to protect your farm team and your customers. This document
provides recommended practices and communication strategies for U-Pick
operations for the 2020 season.

https://rvpadmin.cce.cornell.edu/uploads/doc_864.pdf

Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

2020 Biweekly Vegetable News Podcast - Episode 8- 7/29/20

July 29, 2020
The July 29, 2020 edition of the Eastern New York Vegetable News covers the following topics:
• Stink bug injury and gold flecking in tomatoes (1:14)
• Pandemic unemployment assistance and COVID-19 tax credits for paid leave (5:51)
• Pest management in wash/pack sheds (8:43)
• 2020 Pea variety trial research results (13:41)
• Irrigation for berry production (28:26)

Here are links to research and resources mentioned in this episode:

Pandemic unemployment insurance
https://dol.ny.gov/pandemic-unemployment-assistance

COVID-19 Tax credits for paid leave
https://www.irs.gov/newsroom/covid-19-related-tax-credits-for-required-paid-leave-provided-by-small-and-midsize-businesses-faqs

Pest management in wash/pack sheds and water testing reminder
Map to locate a water testing lab near you:
https://www.google.com/maps/d/u/0/viewer?mid=1C8KHM6jJszj9auYQttUbVtPKtb4eEBSJ&ll=42.61785481629028%2C-74.43670986250001&z=6

2020 Pea variety trial research results
Research report: https://rvpadmin.cce.cornell.edu/uploads/doc_908.pdf

Irrigation for Berry Production
For more in depth information about choosing an irrigation system, refer to the Pennsylvania State University Ag Alternatives fact sheet titled: Irrigation for Fruit and Vegetable Production.
https://rvpadmin.cce.cornell.edu/uploads/doc_910.pdf

Stink Bug Injury and Gold Flecking in Tomatoes
https://rvpadmin.cce.cornell.edu/uploads/doc_909.pdf

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