Eastern New York Commercial Horticulture Enrollment

Program Areas

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  • Variety Evaluation
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  • Pest Management
  • Cultural Practices

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Lettuce / Leafy Greens

Lettuce / Leafy Greens Two dozen or more types of leafy greens are grown in New York, primarily for fresh market production.   According to the 2007 Census of Agriculture, 224 New York farms produced 1,398 acres of lettuce. Leaf lettuce is the most widely grown with 758 acres, followed by 381 acres of head lettuce and 260 acres of romaine lettuce. Lettuce is grown for local sales as well as large wholesale markets in the Northeastern, US.

Other popular greens are spinach (247 acres), collards (96 acres), escarole & endive (75 acres), kale (57 acres), mustard greens (36 acres) and turnip greens (16 acres). Additional types for which no statistical information is available include:  arugula, beet greens, bok choy, dandelion greens, radiccho, rapini, swiss chard and watercress.

Field-grown greens are available beginning from May through mid-October (depending on the type). However, the season can be extended by growing in tunnels protected from harsh winter temperatures. 

Relevant Events

Drinkwine Produce Twilight Meeting

Event Offers DEC Credits

September 16, 2024 : Drinkwine Produce Twilight Meeting
Ticonderoga, NY

Korona Produce Field Meeting

Event Offers DEC Credits

September 24, 2024 : Korona Produce Field Meeting
Amsterdam, NY

Introduction to Winter Growing Webinar

Elisabeth Hodgdon, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: January 6, 2020
Introduction to Winter Growing Webinar

This webinar introduces the basics of how to grow vegetables during winter using a high tunnel.  


2019 Romaine Lettuce Summer Variety Trial

Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: December 3, 2019
2019 Romaine Lettuce Summer Variety Trial

This year's lettuce variety trial was conducted at Philia Farm in Johnstown, NY. The main goal of the trial was to evaluate romaine varieties to see which would perform well in hot summer conditions. We had one successful planting this summer and this is the full report on the varieties. 


Optimizing Nitrogen Fertility for Overwintered High Tunnel Spinach

Elisabeth Hodgdon, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: August 27, 2019
Optimizing Nitrogen Fertility for Overwintered High Tunnel Spinach

This is a report on our 2018-2019 high tunnel spinach nitrogen trial.


2017 and 2018 Lettuce Variety Trial Results

Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: January 17, 2019
2017 and 2018 Lettuce Variety Trial Results

During the past two seasons we conducted trials of primarily Romaine lettuces to determine heat tolerance as measured by bolting and bitterness. Our trials were located at Pleasant Valley Farm in Washington County. During 2017 we planted three successions. One seeding failed due to a greenhouse malfunction; the other two were transplanted in mid-June and early August, about three weeks after seeding. In 2018 we seeded successions on March 28th, July 15th, and August 1st, all of which yielded good harvests.  These trials are more observational than research oriented, and included only one replication per planting.  


2018 Summer Romaine Lettuce Variety Trial

Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: December 18, 2018
2018 Summer Romaine Lettuce Variety Trial

This year's lettuce variety trial was conducted at Pleasant Valley Farm in Argyle, NY. The main goal of the trial was to evaluate romaine varieties to see which would perform well in hot summer conditions. We had three plantings over the summer. This report summarizes all information collected from the trial.

 


Recording of High Tunnel Veg Research Webinar 11/29/18

Amy Ivy, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: November 29, 2018
Recording of High Tunnel Veg Research Webinar 11/29/18

This is a recording of an hour long webinar held by Amy Ivy of the Eastern NY Commercial Horticulture Program, Judson Reid of the Cornell Vegetable Program and Mike Davis of the Cornell University Willsboro Research Farm on Nov 29, 2018.

A copy of the PowerPoint is included in the 'read details' section below. With funding from the Northern NY Agricultural Development Program.


Impact of Minimal Supplemental Heating on Winter High Tunnel Greens

Ethan Grundberg, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: November 2, 2018
Impact of Minimal Supplemental Heating on Winter High Tunnel Greens

With support from a Northeast Sustainable Agriculture Research and Education program (NE SARE) Partnership Grant (ONE17-298) and the generous cooperation of the Poughkeepsie Farm Project (PFP), I spent much of last winter gathering data from a side by side comparative trial assessing the impact of minimal heating in winter greens production. Specifically, we tracked yield, soil nitrate availability, total plant nitrogen uptake, propane use, and soil temperature all winter in the two identical side-by-side 42'x196' double layer inflated poly Harnois high tunnels at PFP. The only deliberately manipulated variable between the two tunnels was the minimum thermostat setting: one tunnel was set to 33° F ambient air temperature and the other set to 40° F. 


2018 Lettuce Variety Trial First Planting Results

Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: August 21, 2018
2018 Lettuce Variety Trial First Planting Results

This year's lettuce variety trial was conducted at Pleasant Valley Farm in Argyle, NY. It was planted on May 28th, and harvested August 1st. The main goal of the trial was to evaluate romaine varieties to see which would perform well in hot summer conditions and there were 17 days above 85 degrees. 


2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations

Last Modified: April 2, 2018
2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations

Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the vegetable sections. 

2017 Lettuce Variety Trial

Last Modified: March 29, 2018
2017 Lettuce Variety Trial

See photos and data of the lettuce varieties grown in the 2017 variety trial in Washington County, NY

Organic Production Guides

Robert Hadad, Extension Vegetable Specialist
Cornell Vegetable Program

Last Modified: July 17, 2017
Organic Production Guides

Organic Production Guides for fruits, vegetables and dairy are available through the NYS Integrated Pest Management (IPM) program. They outline general practices for growing vegetable and fruit crops using organic integrated pest management techniques.

Ethnic Greens Trial, 2012

Robert Hadad, Extension Vegetable Specialist
Cornell Vegetable Program

Last Modified: January 23, 2013
Ethnic Greens Trial, 2012

Interest in growing ethnic vegetables has been increasing in our region. In response, the Cornell Vegetable Program conducted a two-year ethnic vegetable variety and marketing trial. The focus of the trial was to see how well assortments of vegetables that represent some different nationalities perform in WNY under our wildly fluctuating weather conditions and also to see how growers can market these new vegetables, how customers respond to them at the market, and what is needed to reach targeted communities perhaps. Funding was provided by the Western NY CCE Association group.


more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Drinkwine Produce Twilight Meeting

Event Offers DEC Credits

September 16, 2024 : Drinkwine Produce Twilight Meeting
Ticonderoga, NY

Drinkwine Produce Twilight Meeting

Monday, September 16th 4-6 pm (rain or shine)

1512 Street Rd, Ticonderoga, NY 12883

Join us for discussions on high tunnel tomato production and sweet corn and pumpkin IPM at Drinkwine Produce in Ticonderoga. Henry Drinkwine will provide an overview of his practices for maintaining high yields of tomatoes, including pollination and soil fertility management. In the second half of the meeting, CCE specialist Chuck Bornt will review integrated pest management for sweet corn and pumpkins, with hands-on scouting and identification of key pests and diseases.

DEC Credits: 1.5 credits in categories 1A, 10, 23

Korona Produce Field Meeting

Event Offers DEC Credits

September 24, 2024 : Korona Produce Field Meeting
Amsterdam, NY

Korona Produce Field Meeting

September 24, 2024, 4-6pm
Korona Farm and Produce
1953 Co Rd 107, Amsterdam, NY 12010
(pull in by the cow pasture)

Join CCE Eastern NY Commercial Horticulture Vegetable Specialists Crystal Stewart-Courtens and Chuck Bornt for a field meeting to look at tarping for weed and pest control and cover crop termination in vegetable rotations, a pumpkin variety trial walk looking at new varieties, and cucurbit IPM practices.

This meeting is free and open to the public.
2 DEC credits available in categories 1A and 23

Questions? Reach out to Crystal Stewart-Courtens at cls263@cornell.edu or 518-775-0018

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

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