Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Peppers

Peppers Bell, or sweet, peppers are an important crop on New York fresh market vegetable farms, worth in aggregate close to $10 million according to the most recent data (2011 Vegetable Summary). Hot peppers, such as jalapenos and habaneros, can be important specialty items for direct sales. Peppers are grown in commercial fields with floating row covers, plastic mulch and drip irrigation. For colored peppers early maturing varieties are a good choice for NY growers. Resistance to the soil-borne pathogen Phytothphora capsici is another important attribute. Greenhouse and high tunnel production of peppers is on the rise among CSA, produce auction and market farmers. The Cornell Vegetable Program conducts a number of research projects on peppers such as variety trials and organic fertility.

Relevant Event

Apple Leafcurling Midge IPM Webinar

Event Offers DEC Credits

February 16, 2023

Stink Bugs in Vegetable Crops

Teresa Rusinek, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: July 30, 2020

Transcript of Teresa Rusinek's podcast entry for 7.29.20: "Stink Bugs in Vegetable Crops".  Photos included.


Recording of High Tunnel Veg Research Webinar 11/29/18

Amy Ivy, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: November 29, 2018
Recording of High Tunnel Veg Research Webinar 11/29/18

This is a recording of an hour long webinar held by Amy Ivy of the Eastern NY Commercial Horticulture Program, Judson Reid of the Cornell Vegetable Program and Mike Davis of the Cornell University Willsboro Research Farm on Nov 29, 2018.

A copy of the PowerPoint is included in the 'read details' section below. With funding from the Northern NY Agricultural Development Program.


High Tunnel Crop Study - cherry tomatoes, peppers and winter spinach fertility

Amy Ivy, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: August 28, 2018
High Tunnel Crop Study - cherry tomatoes, peppers and winter spinach fertility

Here is the final report on our 2017 research in high tunnel production of cherry tomatoes, red bell peppers and a winter spinach fertility study at the Cornell Willsboro Research Farm with funding from NNYADP (Northern NY Ag Development Program).


Advancing Vegetable Production in NNY 2017

Amy Ivy, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: July 13, 2018

Fresh market vegetable production is on the rise throughout Northern NY. In past years Northern New York Agricultural Development Program-funded vegetable research has addressed various topics and issues related to growing vegetables at a profit, but new information, better methods, and new varieties continue to be developed and are of interest to regional growers.

In 2017, the project team focused on three areas of high tunnel vegetable production:

1) Increasing production and profitability of colored peppers in high tunnels
2) Extending last year's cherry tomato training and pruning trial, tracking labor and yield.
3) Assessing nitrogen availability in cold soils for late fall-winter spinach and its effect on
yield.


Start managing for bacterial diseases in field tomatoes at transplanting

Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: May 9, 2018
Start managing for bacterial diseases in field tomatoes at transplanting

If you have struggled with bacterial diseases in the past few years, start managing for success now! Growers are better able to control bacterial diseases with a combination of sanitation, environmental management, and regular sprays that starts now and continues through harvest. Read on to learn about alternative sprays to copper, and how to eliminate disease lingering in your stakes from last year. 


Weed Control and Plastic Mulches

Chuck Bornt, Team Leader, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: May 9, 2018
Weed Control and Plastic Mulches

As the weather warms up and plastic mulches are being laid, the next question is, what to do about weed control in the beds and between the beds?


Can it be True?

Chuck Bornt, Team Leader, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: May 2, 2018

A product called LandSpring was labeled in NY back in July of 2017 and may help reduce transplant shock of certain crops.  Learn more about what it is and how it works.


LandSpring NYS Label

Chuck Bornt, Team Leader, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: May 1, 2018

Copy of the LandSpring NYS DEC approved label

Be on the Lookout for Southern Blight

Ethan Grundberg, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: April 27, 2018

Southern Blight (Sclerotium rolfsii) was found on golden storage beets this winter in Dutchess County. The fungal pathogen is fairly new to New York and poses a threat to a wide range of vegetable crops. Early detection and proper diagnosis are key to managing this disease.


Cherry Tomatoes and Sweet Red Peppers in High Tunnels

Amy Ivy, Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: April 4, 2018
Cherry Tomatoes and Sweet Red Peppers in High Tunnels

Last summer we ran some trials at the Cornell Willsboro Research Farm's high tunnel looking at a couple of popular summer crops: cherry tomatoes and sweet red bell peppers. 

2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations

Last Modified: April 2, 2018
2018 Eastern New York Fruit & Vegetable Conference Vegetable Presentations

Presentations from the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st for the vegetable sections. 

Phytophthora Webinar 3: Management practices to reduce P-Cap on the farm

Last Modified: May 13, 2013
Phytophthora Webinar 3: Management practices to reduce P-Cap on the farm

This recorded webinar features Dr. Meg McGrath for a discussion of fungicides for P-Cap, crop rotation strategies, and the use of biofumigants to control P-Cap in infected fields.

Webinar: Farming with P-Cap: Managing Your Crops and Minimizing Spread

Laura McDermott, Team Leader, Small Fruit and Vegetable Specialist
Eastern New York Commercial Horticulture

Last Modified: November 8, 2012
Webinar: Farming with P-Cap: Managing Your Crops and Minimizing Spread

In this pre-recorded webinar, Dr. Michael Mazourek, plant breeder at Cornell University, and Dr. Chris Smart, plant pathologist at Cornell University Geneva Experiment Station lead a discussion about how to minimize the impact of Phytophthora capsici on your farm.

High Tunnel Pepper Variety Trial, 2011

Judson Reid, Extension Vegetable Specialist
Cornell Vegetable Program

Last Modified: February 1, 2012
High Tunnel Pepper Variety Trial, 2011

Peppers offer a viable option to tomatoes for commercial production in high tunnel greenhouses. In 2011 the Cornell Vegetable Program partnered with Harris Seed, Inc. to evaluate five varieties in a cooperating grower unheated high tunnel.

The peppers evaluated in 2011 performed very similar in total yield per plant as measured by pounds. When we look at fruit size and weight we do find differences that can help growers make choices in variety. When selling by the piece, in a retail setting, varieties such as Yellow Crest would work well. For wholesale accounts varieties such as Gordo will fill bushel boxes faster. Sandpiper, a slightly smaller fruit than the other bell peppers is this trial, gave very good yields and offers a nice color spectrum. High tunnels are a great tool for vegetable growers to increase quality and color of bell peppers. Total economic performance per square foot is much less than tomatoes. However, labor inputs are also lower. Although not a perfect rotational crop with tomatoes, peppers are not a host for Fulvia Leaf Mold, and are less likely to harbor Two Spotted Spider Mites. We encourage growers to consider peppers in high tunnels for increased quality and yield.



more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

SAVE THE DATES

December 13 - December 15, 2022February 2 - February 8, 2023February 21 - February 23, 2023

Save the Dates for the following Winter Meetings:

  • NOFA NY Virtual Winter Conference, February 2-5, 2023
  • Empire State Expo, Oncenter Syracuse, February 6-7 2023
  • Becker Forum, Oncenter Syracuse, February 8, 2023
  • Eastern NY Commercial Horticulture Program Regional Winter Meeting, The Desmond Hotel, Albany, February 21-23, 2023 

How Profitable Will My New Orchard Investment Be? 1-day, hands-on skills class in the Hudson Valley

February 7, 2023
Highland, NY

The Eastern NY Commercial Hort Team and the Lake Ontario Fruit Team are offering a 1-day, hands-on course for tree fruit farms on using farm financial information and other resources to make decisions about long-term investments or changes to their business.  We will apply the techniques covered in the 8-part webinar series in December to scenarios using sample financial data from fruit farms in NYS.  You will work with others in a group through a series of problems and leave with a better sense of how you can organize and interpret your own financial information to make better long-term investment decisions about your farm business.  THIS SESSION IS AT THE CORNELL HUDSON VALLEY LAB 

How Profitable Will My New Orchard Investment Be? 1-day, hands-on skills class in Northern NY

February 9, 2023
Plattsburgh, NY

The Eastern NY Commercial Hort Team and the Lake Ontario Fruit Team are offering a 1-day, hands-on course for tree fruit farms on using farm financial information and other resources to make decisions about long-term investments or changes to their business.  We will apply the techniques covered in the 8-part webinar series in December to scenarios using sample financial data from fruit farms in NYS.  You will work with others in a group through a series of problems and leave with a better sense of how you can organize and interpret your own financial information to make better long-term investment decisions about your farm business.  THIS SESSION IS AT THE CCE CLINTON COUNTY OFFICE

Announcements

2023 CCE ENYCHP Fruit & Vegetable Conference

We are back in-person after three years with two full days of informative sessions, many of which will offer DEC credits. (Scroll down to the bottom and click the link to see the full program!)

Program Overview:
Wednesday, February 22, 2023:

Tree Fruit Sessions, King Street Ballroom 9:00 am - 3:50 pm
Small Fruit Sessions, Shaker Room 9:20 am - 3:30 pm
Vegetable Sessions, Town Hall 9:15 am - 3:50 pm
Join us after the sessions for our Trade Show Social held in the Fort Orange Courtyard.

Thursday, February 23, 2023

Tree Fruit Session, King Street Ballroom Rooms 2 & 4 8:30 am - 12:00 pm
Vegetable Sessions, King Street Ballroom Rooms 6 & 8 9:15 am - 3:00 pm
Grape Session, Shaker Room 9:00 am - 11:45 am

Tuesday, February 21, 2023 - Pre-Conference Produce Safety Alliance Grower Training Course, Town Hall 8:15 am - 5:00 pm.  Participants will only be eligible for the PSA/AFDO Certificate of Course Completion if they are present for all modules of the course.

NYS DEC Pesticide Recertification Credits have been applied for! As soon as we hear back from DEC we will post the credits for each session that was eligible!




ENYCHP Public Events Calendar



2022 Spotted Wing Drosophila Monitoring/Management

All berry farmers are watching for monitoring reports that indicate Spotted Wing Drosophila (SWD) adults are in their region. Mid-season berry crops should be sprayed as soon as berries begin to ripen unless you've elected to use insect exclusion netting.

- For general information about SWD, and to enroll for free monitoring reports, visit the Cornell SWD blog https://blogs.cornell.edu/swd1/.
- Click here for the 2022 Quick Guide for Pesticide Management.
- For some great instructional videos and fact sheets on insect exclusion netting, visit the University of Vermont's Ag Engineering blog.


Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

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