Become a Qualified Vendor for USDA Food Commodities Purchases
Event Details
Date
February 15, 2022
Time
2:00pm EST
Location
Webinar
Host
United State Department of Agriculture
www.ams.usda.gov/selling-food
Event Registration
The Agricultural Marketing Service (AMS) Commodity Procurement Program invites you to a live, interactive webinar on lessons learned in becoming an approved USDA food vendor. AMS purchases approximately $6 billion of U.S. grown and processed foods annually for both domestic and international food assistance programs. USDA purchases over 300 different food products that directly support the nutritional needs for millions of school children, families, and other qualified individuals. Find out how your company can participate in these purchases that support American agriculture. More details are available on our website, Become a USDA Foods Vendor.
Andrea Lang and Diana Dau David, New Vendor Coordinators for AMS's Commodity Procurement Program, will be presenting on the following topics:
- Steps to become a qualified vendor for USDA food purchases
- System for Award Management (SAM) Tips to Register
- Guided Tour of the Commodity Procurement Program website
- Frequently Asked Questions
The webinar will be February 15 at 2:00 pm Eastern Time and is FREE. However, registration is required, and space is limited. You may register for the webinar below. When you register you will be provided with the opportunity to submit questions about becoming a qualified vendor. If you have questions about the registration process, contact newvendor@usda.gov Register for the Webinar
Apples
Apricots
Asparagus
Beets
Blueberries
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cherries
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Grapes
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Nectarines
Onions
Parsnips
Peaches
Pears
Peas
Peppers
Plums
Potatoes
Pumpkins / Gourds
Radishes
Raspberries / Blackberries
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Strawberries
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
ENY Orchard Soil Health and Beneficial Fungi Meeting
August 15, 2024 : ENY Orchard Soil Health and Beneficial Fungi Meeting
Peru, NY
Join the members of CCE ENYCHP and the Cornell Soil Health Program for a field meeting on the basics of soil health, the potential benefits of mycorrhizal fungi, and an update on the current project status of our SARE grant on orchard mycorrhizal products.
This meeting is intended for farmworkers, young and beginning orchardists, and experienced orchard managers wanting to learn about the basics of soil health and mycorrhizal fungi within the orchard.
North Point Community Farm Twilight Meeting
August 19, 2024 : North Point Community Farm Twilight Meeting
Plattsburgh, NY
North Point Community Farm Twilight Meeting
Monday, August 19th 4-7 pm (rain or shine)
2172 Military Turnpike, Plattsburgh, NY 12901
$10 per farm
Join us for a tour of North Point Community Farm, a diversified vegetable, berry, and flower operation in the North Country. Farmers Marisa and Mike will give us an overview of their decision-making as they expand their business, increasing their high tunnel production, investing in new tillage equipment, and transforming an old dairy barn into an efficient wash-pack shed with food safety in mind. We'll end the evening with local food refreshments and an opportunity to network with growers from NY and VT.
DEC credits: 1.5 credits in categories 1A, 10, 23
Late Summer Orchard Meeting
August 21, 2024
Fonda, NY
Join us for our last get together of the summer before we're in the thick of harvest. At this meeting, we will tour Sand Flats Orchard with manager Mitch Hoffman, and we will then discuss late season pest management tasks with our experts from the HVRL and Cornell AgriTech.
DEC Credits: 1.5 credits in categories 1A, 10, and 22.