Back again this November: Organizing Work for High-Quality Results
Event Details
Date
November 8, 2023
Time
on-line course
Host
Cornell Ag Workforce Development Program
agworkforce.cals.cornell.edu/agricultural-supervisory-leadership-certificate-program/
Rachel McCarthy
email Rachel McCarthy
Event Registration
Back again this November: Organizing Work for High-Quality Results
Organizing Work for High-Quality Results teaches farm supervisors how to develop clear expectations and delegate effectively. Learn how to implement a quality management system on your farm, create your own standard operating procedures, and develop processes to streamline work and improve results. This course is appropriate for both new and experienced farm supervisors and managers, as well as those preparing to become supervisors. All participants will learn leadership concepts and practice skills that will improve their ability to build a positive workplace and get results through leading others. Course topics include: setting clear expectations, effective delegation, quality management systems, workplace organization, and aligning HR management with social responsibility expectations.
Materials release November 8, 2023, and live weekly Zoom discussions will be held from 3 to 4 PM ET each Tuesday from November 14 through December 19. Continuing education credits will be offered.
Instructors
- Richard Stup, Cornell Agricultural Workforce Development Specialist
- Elizabeth Higgins, Ag Business Management/Production Economics Extension Specialist with the Eastern New York Commercial Horticulture team
- Libby Eiholzer, Dairy Technical Specialist, Cargill
- Kaitlyn Lutz, Bilingual Dairy Management Specialist
- Bob Milligan, Cornell University Professor Emeritus
- Thomas Maloney, Senior Extension Associate, Retired
- Jay Canzonier, Cornell Agricultural Workforce Development Extension Support Specialist
About the Agricultural Supervisory Leadership Certificate Program
Supervisors are critical to the success of farm businesses. They have a major impact both on employees' daily work experiences and on the production performance of the business. The Agricultural Supervisory Leadership (ASL) certificate helps farm supervisors and managers learn and apply human resource management practices and leadership skills that foster rewarding workplaces and drive business results. Confident managers who thoughtfully apply leadership and management skills improve employee performance, develop teams, reduce employee turnover, and increase employee engagement. The courses within the certificate program will offer extensive practice and engagement activities to build confidence and skill sets.
Each course is made up of five to six weeks of instruction on topics aimed to build your leadership and management skills. Instruction includes a combination of prerecorded lectures, reading assignments, written exercises, live discussion sessions, and quizzes. For those looking to learn more on a particular topic, supplemental videos and articles may be recommended by the instructor. To get the most out of the course, students should plan to spend a minimum of two hours each week on combined course activities. Cornell Agricultural Workforce Development's supervisory leadership program consists of six courses. Those who complete all six courses and achieve 70 percent or better on all weekly quizzes will receive an Agricultural Supervisory Leadership certificate.
![more crops](images/more_crops_left_sm.gif)
![more crops](images/more_crops_right_sm,.gif)
Upcoming Events
Remote Produce Safety Alliance Grower Training Course
February 17 - February 18, 2025
REMOTE Produce Safety Alliance Grower Training Course
Monday, Feb. 17 and Tuesday, Feb. 18, 2025
8 am - 12:30 PM
Held remotely via Zoom (online)
Registration: $10 per person, open to NY state participants only
Includes printed course manual ($60 value), certificate of course completion ($35 value) and online food safety resources.
All produce growers are encouraged to attend this course to learn more about food safety practices recommended for all farms. This course contains NEW information contained in the finalized Subpart E rule on agricultural water. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires 'At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.' If you've already earned your PSA certificate, retaking this course is a great way to refresh your memory and learn about the new water requirements!
After attending the entire course, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course.
From Seed to Success: Turn Your Idea into an Actionable Plan
January 7, 2025
January 14, 2025
January 21, 2025
January 28, 2025
February 4, 2025
February 11, 2025
February 18, 2025
February 25, 2025
March 4, 2025
: From Seed to Success: Turn Your Idea into an Actionable Plan
Do you need a business plan for your farm? Do you have an idea for a new venture, but aren't sure if it will work? This program is for you!
This course is designed for existing farm businesses or those planning to undertake a new farm business venture. Students will work with their farm's data, and the goal of the class is for participants to have a draft of a written business plan for a specific business venture.
During the course, you will learn to:
- Assess whether or not a business idea is a good fit for you.
- Develop a marketing strategy to make a profit
- Use financial tools to evaluate if your business has the potential to be profitable
This online course meets from January 7-March 4, 2025. All course content is available online so you can work on it at your own pace. There will be weekly webinars where you can meet other students and interact directly with the instructor on the content. These webinars will be recorded.
2025 Eastern New York Fruit and Vegetable Conference
![Event Offers DEC Credits](../images/dec_credits.gif)
February 19 - February 20, 2025 : 2025 Eastern NY Fruit and Vegetable Conference: February 19 - 20, 2025
Albany, NY
Join us for our Annual Eastern NY Fruit and Vegetable Conference with two days filled with informative sessions on Tree Fruit, Vegetables, Small Fruit, Grapes, Bedding Plants and other related topics and visit with more than 50 vendors!