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Grape Pruning Workshop
Are you a grape grower looking to learn how to properly prune your vines? If so, you may be interested in joining ENYCHP's viticulture specialist, Jeremy Schuster, for a series of four-hour workshops focused on grape vine pruning. Each workshop is limited to 12 people, and pre-registration is required. The workshop fee is $40 or $120 with a Felco pruner that you keep. The deadline for ordering a Felco pruner is 2 WEEKS before the workshop date. The registration will remain open until the Monday before the workshop date, but do not select the Felco pruner option if you are less than 2 weeks away from the workshop date, and please bring your own instead. During the workshops, you will learn a variety of pruning techniques and gain valuable knowledge about how to maintain vine balance in commercial vineyards throughout the Hudson Valley. Don't miss out on this opportunity to improve your grape growing skills!
Event Details
Date
February 8, 2024
Time
12:30 PM - 4:30 PM
Location
Ives Hollow
152 Hoag Road
Valley Falls, NY 12185
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at Ives Hollow
Join us at Ives Hollow Vineyard in Washington County, where we will learn how to prune Brianna, Petite Pearl, Frontenac Gris, and St. Croix vines using the hanging high wire or top wire system.
Event Details
Date
February 15, 2024
Time
12:30 PM - 4:30 PM
Location
Samascott
65 Chatham St
Kinderhook, NY 12106
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at Samascott
On February 15th, join ENCHP's Viticulture specialist, Jeremy Schuster, at Samascott Orchard in Columbia County. You can learn how to cane prune Concord table grapes at this workshop on a high-wire training system.
Event Details
Date
February 29, 2024
Time
12:30 PM - 4:30 PM
Location
Stoutridge Distillery and Winery
10 Ann Kaley Ln
Marlboro, NY 12542
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at Stoutridge Distillery and Winery
Want to learn how to cane prune grapevines on a vertical shoot position training system? Join us at Stoutridge Distillery and Winery on February 29th to learn how to cane prune Valvin Muscat and Noiret.
Event Details
Date
March 13, 2024
Time
12:30 PM - 4:30 PM
Location
Hudson Valley Research Lab
3357 Us Highway 9W
Highland, NY 12528
Cost
Workshop Attendance : $40.00
(addl attendee $40.00 ea.)
Host
Eastern New York Commercial HorticultureGrape Pruning Workshop at the Hudson Valley Research Lab
On March 13th, we will learn how to prune Cabernet Franc and Pinot Noir in the research vineyard at the Hudson Valley Research Lab, where vines are trained to a vertical shoot position training system and will be cane pruned.
Apples
Apricots
Asparagus
Beets
Blueberries
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cherries
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Grapes
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Nectarines
Onions
Parsnips
Peaches
Pears
Peas
Peppers
Plums
Potatoes
Pumpkins / Gourds
Radishes
Raspberries / Blackberries
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Strawberries
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
Blueberry Pruning Workshop
March 26, 2025
Altona, NY
Wednesday, March 26, 2025
10 am - noon
Irona Berry Haven
1897 Alder Bend Rd, Altona, NY 12910
$10 per farm
1 DEC credit requested in categories 1A, 10, and 22
Join us at Jeffrey Guerin's berry farm for a morning of pruning demonstrations, pest and disease identification, and more. Bring your own pruners so that you can learn by doing! Dress warmly for our workshop, which will be held outdoors. In the case of severe weather on the 26th, the workshop will be held at the same time on the 27th. Light refreshments will be provided.
Champlain Valley Apple Pest Management Refresher
March 27, 2025
Chazy, NY
Join us in Chazy on March 27th for some pest management updates, and to receive some additional pesticide recertification credits for your farm's certified applicators! We will be offering 2.25 DEC recertification credits in categories 22, 10, and 1A. Light refreshments will be provided, and lunch following the meeting (sponsored by Valent) is optional.
$5 per employee
Blind Industry White Wine Tasting Workshop
April 1, 2025 : Blind Industry White Wine Tasting Workshop
Germantown, NY
This event is a blind wine tasting for ENY grape industry members to get feedback from fellow growers and Cornell Enologists on unfinished white wines (hybrid, vinifera, etc.)
We respectfully request that only professional winemakers or commercial vineyard owners attend, as space is limited. Limit two wines per winery/vineyard.
Pre-registration is required. For questions, please contact Jeremy Schuster at jds544@cornell.edu