Event Details
Date
February 3, 2015
Time
8:00 am 4:00 pm
Location
Quality Inn
125 North Main St.
Newark, NY 14513
Cost
$25.00 LOF enrollee
(additional attendee $25.00 ea.)
$90.00 Non-LOF enrollee
(additional attendee $90.00 ea.)
non-enrolled at door, $65 will be put toward enrollment subscription
At the Door
$35.00 LOF enrollee
$100.00 Non-LOF enrollee
$65 will be put toward enrollment subscription
Host
Eastern New York Commercial Horticulture2015 Lake Ontario Winter Fruit School
February 3, 2015
2015 Lake Ontario Winter Fruit Schools
3.5 DEC recertification training credits and 1.5 DEC credits for the spanish session.
Bring your DEC Applicator ID. If you need DEC credits, please arrive on time to sign the roster and plan to stay all day. DEC will not allow partial credit.
Feb 2: Niagara County CCE Training Center, 4487 Lake Ave., Lockport, NY 14094
Feb 3: Quality Inn, 125 North Main St., Newark, NY 14513
Bring your employees! The LOF Advisory Committee requested a special educational session for Spanish employees at both locations. We have arranged for a concurrent day long session for Spanish employees to learn more about various aspects of fruit production practices. Lunch is included in their registration fee.
8:00 -8:30 AM: Registration, DEC credit sign-in. Please bring your DEC ID card!
Program Schedule & Spanish Session Program Schedule: click on pdf below
Please pre-register! You can register here, see upper right hand corner.
or use paper form for registration by check.
Lake Ontario Winter Fruit School Program (PDF; 185KB)
Registration Form (PDF; 190KB)
