Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 372KB)

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Event Details

Date

February 8, 2013

Time

9:00 am - 11:30 am

Location

Frank W. Bratt Agricultural Center
3542 Turner Road
Jamestown, NY 14701

Host

Cornell Vegetable Program & CCE Chautauqua Co.

Ginny Carlberg
716-664-9502 x202


Season Extension: Winter Greens and Beyond

February 8, 2013

Season Extension: Winter Greens and Beyond

Learn about greenhouse and high tunnel production for vegetables and winter greens, with a focus on pest management. The presentations will be held at the Frank W. Bratt Agricultural Center. A tour of Busti Cider Mill and Farm Market, located at 1132 Southwestern Drive, Jamestown, will follow.

Presentations:
"Industrious Attitudes, Illustrious Tomatoes"
Consumer attitudes about food are changing. How can local farmers grow products that meet the converging
demands for local, natural, and high quality product year round? A variety of season extension techniques
such as high tunnels can help growers generate revenue 12 months of the year. Crop plans and markets are
critical to success, but holistic planning is the basis for a sustainable system.

"Not in my Tunnel! Pest Management, with a Focus on Cool Climate Greenhouse Vegetables"
More and more vegetable farmers are growing spinach, Asian greens, and root crops for winter harvest with unheated, or minimally heated, greenhouses. However, unique winter pest infestations, including aphids, cabbage worms and slugs restrict the economic potential and sustainability of these systems. Management steps in this system include examining the contribution of different summer crops to winter pest loads; the potential for introduced biological controls; and applications of OMRI approved biorational pesticides.

Farm Tour:
Busti Cider Mill and Farm Market
Busti Cider Mill is owned by Bob and Judy Schultz and has been in operation since 1983. Bob and Judy will lead us on a tour of their farm, where they grow greens and other vegetables year-round in their two greenhouses and two hoophouses. They grow their vegetable crops organically and have taken the
NOFA-NY pledge. They currently sell at the Fredonia and Jamestown Winter Farmers Markets, and during the summer they market produce at their farm stand, three Farmers Markets, and through their CSA.

Register by February 1 by emailing Ginny Carlberg or call 716-664-9502 x202.

This event is sponsored by NESARE.


Meeting Agenda & Information (PDF; 608KB)

more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Ag Labor Road Show IX

December 1, 2025 : Save the Date! - Ag Labor Roadshow Webinar 1

In addition to the in-person Ag Labor Roadshow program in our region on December 9, two webinars are scheduled for December 1 and December 22.  Each webinar will focus on different program content that is different from the in-person sessions.  These webinars are an added benefit to program registration.


December 9, 2025 : Save the Date - Ag Labor Road Show In-Person Event (Greenwich, NY)
Greenwich, NY

The Roadshow delivers essential updates on labor law, regulations, and workforce best practices—tailored for farm owners, managers, and ag service providers. Sessions also focus on practical strategies to boost communication, strengthen retention, and build a positive workplace culture.

The in-person session for Eastern NY is December 9 - Elks Lodge, Greenwich, NY - full day in person session 

Additional in-person sessions are:

December 10 - Hilton Garden Inn, Watertown, NY, December 17 - Cornell AgriTech, Geneva, NY, December 18 - Genesee Community College, Batavia, NY



December 22, 2025 : Save the Date! - Ag Labor Roadshow Webinar 2

In addition to the in-person Ag Labor Roadshow program in our region on December 9, two webinars are scheduled for December 1 and December 22.  Each webinar will focus on different program content that is different from the in-person sessions.  These webinars are an added benefit to program registration.

How to Obtain a Pesticide Applicator License

December 17, 2025

Thinking about becoming a certified pesticide applicator in New York, but aren't sure where to start? Join DEC representative Kenneth Klubek for a discussion on who needs to become a certified pesticide applicator, certification types, examination procedures, and recertification. Participants will have ample opportunity to ask questions during the program.  

Pesticide Applicator Certification Exam Prep Course

January 13 - January 14, 2026

Join ENYCHP specialists for an in-depth review of topics covered on the NYS DEC pesticide applicator certification exam. This two-day virtual course includes explanation of key concepts on the core exam, test-taking tips for the core and category exam, practice questions, and Q&A with instructors. Course materials, including program recordings, practice exams, and DEC materials will be available to registrants after the program. This training is geared toward certification categories 1A (agricultural plant), 21 (field and forage), 22 (fruit), and 23 (vegetable). 

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en