Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 372KB)

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Online Enrollment Form

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Event Details

Date

February 8, 2013

Time

9:00 am - 11:30 am

Location

Frank W. Bratt Agricultural Center
3542 Turner Road
Jamestown, NY 14701

Host

Cornell Vegetable Program & CCE Chautauqua Co.

Ginny Carlberg
716-664-9502 x202


Season Extension: Winter Greens and Beyond

February 8, 2013

Season Extension: Winter Greens and Beyond

Learn about greenhouse and high tunnel production for vegetables and winter greens, with a focus on pest management. The presentations will be held at the Frank W. Bratt Agricultural Center. A tour of Busti Cider Mill and Farm Market, located at 1132 Southwestern Drive, Jamestown, will follow.

Presentations:
"Industrious Attitudes, Illustrious Tomatoes"
Consumer attitudes about food are changing. How can local farmers grow products that meet the converging
demands for local, natural, and high quality product year round? A variety of season extension techniques
such as high tunnels can help growers generate revenue 12 months of the year. Crop plans and markets are
critical to success, but holistic planning is the basis for a sustainable system.

"Not in my Tunnel! Pest Management, with a Focus on Cool Climate Greenhouse Vegetables"
More and more vegetable farmers are growing spinach, Asian greens, and root crops for winter harvest with unheated, or minimally heated, greenhouses. However, unique winter pest infestations, including aphids, cabbage worms and slugs restrict the economic potential and sustainability of these systems. Management steps in this system include examining the contribution of different summer crops to winter pest loads; the potential for introduced biological controls; and applications of OMRI approved biorational pesticides.

Farm Tour:
Busti Cider Mill and Farm Market
Busti Cider Mill is owned by Bob and Judy Schultz and has been in operation since 1983. Bob and Judy will lead us on a tour of their farm, where they grow greens and other vegetables year-round in their two greenhouses and two hoophouses. They grow their vegetable crops organically and have taken the
NOFA-NY pledge. They currently sell at the Fredonia and Jamestown Winter Farmers Markets, and during the summer they market produce at their farm stand, three Farmers Markets, and through their CSA.

Register by February 1 by emailing Ginny Carlberg or call 716-664-9502 x202.

This event is sponsored by NESARE.


Meeting Agenda & Information (PDF; 608KB)

more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

ASL 104sp Seleccion y organizacion del personal (Staffing and Organizing Your Team) taught in Spanish

November 12, 2025 : ASL 104sp Selección y organización del personal (Staffing and Organizing Your Team) in Spanish

ASL104-SP: Selección y organización del personal (Staffing and Organizing Your Team - impartido en español) ¡Inscripciones abiertas!

En este curso identificamos cómo escribir descripciones de puestos disponibles en el trabajo para atraer a los mejores candidatos. Aprenderá a encontrar empleados con un perfil deseado, cómo entrevistar y seleccionar a las personas adecuadas. Descubrirá cómo completar la documentación de nuevos empleados, la autorización de empleo y la contratación de personal (on-boarding): es decir, cómo efectivamente incorporar nuevos empleados al rancho en una manera exitosa y productiva.

Los temas incluyen:

  • Convertirse en un lugar de trabajar preferido
  • Planear cuántos y qué trabajadores se necesitan
  • Diseñar descripciones de trabajos para un mejor reclutamiento
  • Cómo evitar favoritismos y discriminación
  • Cómo buscar y entrevistar los nuevos trabajadores
  • Cómo decidir a quién contratar
  • Y cómo dar una buena bienvenida al nuevo trabajador


Inicio del curso: miércoles, 12 de noviembre de 2025
Discusiones en vivo por Zoom: Cada martes 18 de noviembre - 23 de diciembre, de 1:00 a 2:00 p.m. (hora del Este)

ASL 105 Employee Development and Training

November 17, 2025 : ASL 105: Employment Development and Training

ASL105: Employee Development and Training

Three leadership practices are essential for supervisors: setting clear expectations, employee training and development, and providing performance feedback. 

In Employee Development and Training you will learn best practices to plan and conduct training that engages employees, supports retention, and helps ensure great quality work. You will also learn how to create a culture of continuous learning and performance improvement through employee development, coaching, and career planning. This is a 6-week online course, taught in English.

Topics include:

  • Planning effective training programs
  • Onboarding new employees
  • On the job training
  • Staff development
  • Creating a culture for continuous learning
  • Coaching and career planning

Course begins: Wednesday, November 12 Live Zoom discussions: Tuesdays, 3:00 PM - 4:00 PM ET beginning November 18 through December 23.

Registration closes November 17 at 5 PM ET.

Ag Labor Road Show IX

December 1, 2025 : Save the Date! - Ag Labor Roadshow Webinar 1

In addition to the in-person Ag Labor Roadshow program in our region on December 9, two webinars are scheduled for December 1 and December 22.  Each webinar will focus on different program content that is different from the in-person sessions.  These webinars are an added benefit to program registration.


December 9, 2025 : Save the Date - Ag Labor Road Show In-Person Event (Greenwich, NY)
Greenwich, NY

The Roadshow delivers essential updates on labor law, regulations, and workforce best practices—tailored for farm owners, managers, and ag service providers. Sessions also focus on practical strategies to boost communication, strengthen retention, and build a positive workplace culture.

The in-person session for Eastern NY is December 9 - Elks Lodge, Greenwich, NY - full day in person session 

Additional in-person sessions are:

December 10 - Hilton Garden Inn, Watertown, NY, December 17 - Cornell AgriTech, Geneva, NY, December 18 - Genesee Community College, Batavia, NY



December 22, 2025 : Save the Date! - Ag Labor Roadshow Webinar 2

In addition to the in-person Ag Labor Roadshow program in our region on December 9, two webinars are scheduled for December 1 and December 22.  Each webinar will focus on different program content that is different from the in-person sessions.  These webinars are an added benefit to program registration.

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en