Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Info (PDF; 1101KB)

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Event Details

Date

Mar 19 - Mar 21, 2018

Time

9:00am-12:00pm

Location

Hudson Valley Research Lab
3357 US 9W
Highland, NY

Cost

$50.00
(additional attendee $50.00 ea.)
Additional Costs for Manuals and Exam

Host

Eastern New York Commercial Horticulture

Pre-Registration Deadline: March 12, 2018

EVENT HAS PASSED

Hudson Valley Pesticide Applicator Pre-Exam Training

March 19 - March 21, 2018



CCE ENYCHP Agriculture Specialists will be offering a training to review core concepts and commodity specific items in preparation for the exam.

PRE-REGISTRATION is REQUIRED by Monday 3/12
Workshop cost is: $50.00
(Additional costs for manuals and exam)


Hudson Valley Training
Hudson Valley Research Lab, 3357 US 9W, Highland, NY
Training Classes: Monday 3/19 & Wednesday 3/21, 9AM-12Noon
Exam: Friday 3/27, 9AM-1PM


THE CERTIFICATION EXAM will be administered by NYS DEC to qualified applicants.
Potential test takers MUST verify their eligibility with the DEC prior to taking this class.
Fee for the exam is $100 payable to DEC the day of the exam. Depending on the number of candidates and the local NYS DEC Regional Office, the exam may be offered on location or offered on regularly scheduled dates and times at the appropriate NYS DEC Regional Office.  

Register online or by contacting Abby Henderson at aef225@cornell.edu or 518-746-2553

Training Manuals:
PMEP Training Manuals can be purchased online through the Cornell Store by visiting this link:
https://store.cornell.edu/c-873-cornell-coop-ext.aspx

This CCE training is not a substitute for the required 30-hour training class. CCE supplemental training is available only to those who already meet the education and/or experience requirements and are therefore qualified to sit for the Private Applicators Certification Exam. All participants must have experience working on their own farm, or through employment on another farm. Any questions on exam eligibility will be answered by your regional DEC representatives.

30-hour pre-test training courses can be found on the DEC website: http://www.dec.ny.gov/nyspad/find?2&tab=COURSES




more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops
view calendar of events

Upcoming Events

view calendar of events

Announcements

Weed Management in Strawberries - Video

Dr. Bryan Brown, Integrated Weed Management Specialist with the New York State Integrated Pest Management Program, begins by discussing general weed management principles, then reviews the weed control recommendations of the Cornell Pest Management Guidelines for Berry Crops, and finishes with a case study of Shenk Berry Farm.

This was recorded at the 2018 ENYCHP Eastern New York Fruit & Vegetable Conference held February 20th and 21st. 

Check out the link on Youtube here.


Confused by the WPS (Worker Protection Standard)?

Please take note: WPS pertains to all farms-organic and conventional!  To be sure that you are complying with these regulations, please view the EPA link below:
https://www.epa.gov/sites/production/files/2015-09/documents/comparison-chart-wps.pdf

Growing for Wholesale: Grading and Packing Guides

Grading and packing guidelines are now available for 16 commonly grown specialty crops in NYS: broccoli crowns, Brussels sprouts, corn, green peppers, cucumbers, green cabbage, red cabbage, savory cabbage, cauliflower, eggplant, green beans, jalapenos, poblanos, Hungarian hot peppers, summer squash, and zucchini. Find all 24 sheets online at: https://rvpadmin.cce.cornell.edu/uploads/doc_612.pdf

This resource was developed through the support of Cheryl Thayer of CCE Harvest NY, Dave Walczak of Eden Valley Growers, Angela Parr and Robert Hadad of the CCE Cornell Vegetable Program, and Jim Monahan of Cornell Cooperative Extension. Further, development of this resource was made possible through grant funding from the USDA Local Food Promotion Program.
 


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