Organic Production Guides
Robert Hadad, Extension Vegetable Specialist
Cornell Vegetable Program
Organic Production Guides for fruits, vegetables and dairy are available through the NYS Integrated Pest Management (IPM) program. They outline general practices for growing vegetable and fruit crops using organic integrated pest management techniques.
The guides provide an overall approach for organic production with a focus on biological, mechanical, and cultural controls. Sections on cover crops, resistant varieties, crop rotation, field selection, soil quality and nutrient management all highlight their interrelated qualities and precede specifics on pest management options.
A full list of available guides can be found HERE.
Upcoming Events
Soil Health Workshop for Vegetable Growers
December 5, 2024
Schaghticoke, NY
Join us for presentations and discussions focusing on soil health concepts and best management practices for vegetable growers. Topics include tarping, maintaining soil health in high tunnels, cover cropping, reduced tillage, compost microbiology, and more!
1.75 DEC pesticide recertification credits available in categories 1A, 10, and 23.
Cost: $30 per person
Housing and Farmland Value Impacts of Large-Scale Solar Facilities in New York State
December 9, 2024 : Housing and Farmland Value Impacts of Large-Scale Solar Facilities in New York State
For this lunchtime webinar, Cornell Dyson school agricultural and extension economist Wendong Zhang will share recent research findings that examines the property value impacts of large-scale solar facilities and energy infrastructure for residential homeowners as well as farmland owners.
Agritourism Webinar Series
October 8, 2024 : Creating Value-Added Items/Experiences
Creating Value-Added Items/Experiences
November 12, 2024 : Implementing Outdoor Recreation on the Farm
Implementing Outdoor Recreation on the Farm
December 10, 2024 : Agritourism Accessibility
Agritourism Accessibility