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Responding to Hailstorms

Crystal Stewart-Courtens, Extension Vegetable Specialist
Eastern New York Commercial Horticulture

June 26, 2013

Responding to Hailstorms
Preparing for hail: There are some normal maintenance activities that will also benefit your plants in the event of a hailstorm. The use of rowcovers may help to diffuse the impact of hailstones and reduce injury to plants, especially when using rowcover and hoops. When deciding how long to leave those covers on, or whether to put them on your later plantings, this is a factor to consider. However, we have also seen rowcovers completely removed by the high winds that can precede hail, so this is certainly not a fail-safe.
The second precaution which will help in the event of hail is the application of a preventative fungicide such as copper or chlorothalonil. Although these products are not rain-fast, we have found that they still help reduce incidence of fungal and bacterial infections from hailstorms.

After hail: The damage left by hail varies tremendously based on the size and shape of the hailstone, the wind velocity of the storm, and the duration of the hail event. Deciding how to respond is really case-by-case. Two farms right next to each other can experience very different levels of damage. However, there are some rules of thumb that generally hold true.

1) Cucurbits are going to look really bad but are likely to recover. Those huge leaves tend to tatter very dramatically during hail, and can look absolutely awful. However, the leaves can also help to protect the growing points, which largely determine whether a plant will recover or not. Generally cucurbits that are old enough to have an established root system and have intact growing points will be able to generate new leaves very quickly and will begin producing fruit within a couple of weeks. To facilitate this process, give some extra nitrogen through the drip system.  Pick and remove summer squash fruit that were damaged by hail if you can.

2) All plants will benefit from a protective fungicide application. After hail, plants have hundreds of small (or large) wounds which leave them extremely vulnerable to diseases. As soon as you can get on the field, apply a protectant such as copper or chlorothalonil (copper will protect from bacterial and fungal diseases so is the better option), even if you applied one before the storm. This will help prevent infection while the plant heals up those wounds.

3) Incidence of bacterial rot in onions is going to increase. We tend to see many more issues with onion storage following hail. Copper may help somewhat, but results have been mixed to poor. 

Deciding what to do with tomatoes can be tricky. According to Dr. Reiners, determinate varieties suffering from moderate to severe damage (think of snapped branches and stripped leaves-Image 1) are most likely to be lost causes because by the time they recover they will practically be at the end of their lives. It is best to pull plants at this threshold out. Indeterminate tomatoes have a better chance of recovering from hail. All fruit which was hit will be relegated to seconds at the very best. Damage can vary greatly by variety because of the differences in canopy cover, so assess each separately. Last year we saw Primo Reds that were a complete loss next to Amish Paste tomatoes which were about 80% ok.

On plants with heavy foliage such as corn and sweet potatoes, a foliar feeding including nitrogen and some micronutrients may be beneficial. Remember that you have to have intact foliage to spray for this to be effective.

Once you have done everything you can to clean up and protect your plants, it is often best from a mental health standpoint to walk away for a few days up to a week. There is a small period of time where this is nothing more to do but let the plants recover. Nice time for a mini vacation. Really.

As always, if you would like help deciding what to do after hail or any other weather event, please give us a call.

 



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Apples

Apples

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Apricots

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Asparagus

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Beets

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Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

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Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

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Upcoming Events

From Seed to Success: Turn Your Idea into an Actionable Plan

January 7, 2025
January 14, 2025
January 21, 2025
January 28, 2025
February 4, 2025
February 11, 2025
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March 4, 2025
: From Seed to Success: Turn Your Idea into an Actionable Plan

Do you need a business plan for your farm?  Do you have an idea for a new venture, but aren't sure if it will work? This program is for you!

This course is designed for existing farm businesses or those planning to undertake a new farm business venture. Students will work with their farm's data, and the goal of the class is for participants to have a draft of a written business plan for a specific business venture.

During the course, you will learn to:

  • Assess whether or not a business idea is a good fit for you.
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  • Use financial tools to evaluate if your business has the potential to be profitable

This online course meets from January 7-March 4, 2025.  All course content is available online so you can work on it at your own pace.  There will be weekly webinars where you can meet other students and interact directly with the instructor on the content.  These webinars will be recorded. 

View From Seed to Success: Turn Your Idea into an Actionable Plan Details

Vegetable Workshop: Garlic and Brassicas

Event Offers DEC Credits

March 4, 2025
Essex, NY

Cost: $20 per person (half day) or $30 per person (whole day)

Includes lunch for both half and full day registration. Registration options are: Half Day Morning (9:30am - 1:30pm), Half Day Afternoon (12:00pm - 4:00pm) or Full Day

Join us for a two-part workshop for vegetable growers focusing on garlic and brassica crops with additional general vegetable roundtable at the Whallonsburg Grange. Our morning session will include tips for growing great garlic from seed to postharvest, advice for managing the invasive leek moth, and discussion with a panel of experienced garlic growers. Brassica (cole) crops is the topic of our afternoon session, when pest and disease management, crop rotation, varieties, and planting dates will be discussed.

2 DEC pesticide recertification credits offered in categories 1A, 10, and 23. Must attend the whole day to receive credits. 

View Vegetable Workshop: Garlic and Brassicas Details

Northeast Extension Fruit Consortium 2025 Winter Webinar Series

Event Offers DEC Credits

February 12, 2025
February 19, 2025
February 26, 2025
March 5, 2025
March 12, 2025
: Northeast Extension Fruit Consortium Winter Webinar Series

February 12, 2025 noon - 1:30pm(link is external) Brian Moyer, Penn State Extension will discuss 10 Common Marketing Mistakes

February 19, 2025 noon - 1:30pm(link is external) Dr. Maria Gannett, UMass Extension Fruit and Vegetable Weed Specialist will discuss Basic Orchard Weed ID and Management.

February 26, 2025 noon - 1:30pm(link is external) Dr. Anna Wallis, Senior Extension Associate, NYS Integrated Pest Management and Dr. Kerik Cox, Associate Professor, School of Integrative Plant Science, Plant Pathology and Plant-Microbe Biology Section, Cornell AgriTech will dig into Why Did My Scab Program Fail in 2024?

March 5, 2025 noon - 1:30pm(link is external) Dr. Srdjan Acimovic Assistant Professor, Tree Fruit and Specialty Crop Pathologist at Virginia Tech University. This presentation will cover the biology and environmental conditions that favor bitter rot on apples; the management options and new areas of research this apple disease. 

March 12, 2025 noon - 1:30pm(link is external) Dr. Jason Londo, Associate Professor, School of Integrative Plant Science, Horticulture Section, Cornell AgriTech and Dr. Renae Moran, Tree Fruit Specialist Professor of Pomology, University of Maine will discuss Understanding Cold Hardiness Risks in Fruit Crops

View Northeast Extension Fruit Consortium 2025 Winter Webinar Series Details

Announcements

2025 CCE ENYCHP Fruit and Vegetable Conference

Join us for the Annual Eastern NY Fruit and Vegetable Conference February 19th and 20th, 2025 at the Desmond Hotel and Conference Center, 660 Albany Shaker Road, Albany, NY 12211

We are back with two full days of informative sessions and over 10 DEC Pesticide Recertification Credits Available!  Sessions this year include Tree Fruit, Vegetables, Small Fruit, Grapes, Bedding Plants and other related topics and visit with more than 50 vendors! 

For the full program, CLICK HERE or to register, CLICK HERE!

Program Overview & DEC Pesticide Recertification Credits:
Wednesday, February 19, 2025:
  • Tree Fruit Session 1, 9:00 am - 12:00 pm 2.0 Credits in Categories 10, 1a and 22
  • Tree Fruit Session 2, 1:15 pm - 4:00 pm 1.75 Credits in Categories 10, 1a and 22
  • Small Fruit Session,  9:00 am - 12:00 pm - 2.0 Credits in Categories 10, 1a and 22
  • Grape Session, 8:50 am - 11:45 am - 1.0 Credits in Categories 10, 1a and 22
  • H2A, 1:15 pm - 3:50 pm

Thursday, February 20, 2025
  • Tree Fruit Session 3, 8:20 am - 12:00 pm - 0.5 Credits in Categories 10, 1a and 22
  • Bedding and Vegetable Transplants, 9:00 am - 11:30 am - 1.50 Credits in 10, 1a,24 and 23
  • Vegetable Session, 1:15pm - 3:50pm - 1.5 Credits in Categories 10, 1a, 21, 23 and 0.25 Core
  • Marketing Session, 8:50 am - 12:00 pm
  • Funding Opportunities, 1:15 pm - 3:30 pm
Hope to see you there!



Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

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