Advancing Vegetable Production in NNY 2017
Amy Ivy, Vegetable Specialist
Eastern New York Commercial Horticulture
Fresh market vegetable production is on the rise throughout Northern NY. In past years Northern New York Agricultural Development Program-funded vegetable research has addressed various topics and issues related to growing vegetables at a profit, but new information, better methods, and new varieties continue to be developed and are of interest to regional growers.
In 2017, the project team focused on three areas of high tunnel vegetable production:
1) Increasing production and profitability of colored peppers in high tunnels
2) Extending last year's cherry tomato training and pruning trial, tracking labor and yield.
3) Assessing nitrogen availability in cold soils for late fall-winter spinach and its effect on yield.
Read the full project report below:
Advancing Vegetable Production in NNY 2017 (pdf; 5100KB)
Apples
Apricots
Asparagus
Beets
Blueberries
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cherries
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Grapes
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Nectarines
Onions
Parsnips
Peaches
Pears
Peas
Peppers
Plums
Potatoes
Pumpkins / Gourds
Radishes
Raspberries / Blackberries
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Strawberries
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
2026 Onion School
March 12, 2026
Pine Island, NY
Join experts from CCE ENYCHP, CCE Vegetable Program, and Ontario Ministry of Agriculture in Pine Island, NY, on March 12, 2026, for our annual Onion School. Local onion farmers are encouraged to attend to receive important updates and new research from the Cornell College of Agriculture and Life Sciences.
Eastern New York Grapevine Pruning Workshops - Kinderhook
March 12, 2026 : Eastern New York Grapevine Pruning Workshop
Kinderhook, NY
This workshop is ideal for anyone looking to learn or refresh their grapevine pruning skills.
2026 Cornell Winter Fruit Webinar Series
January 22, 2026 : Blueberry Pruning and Soil Health to Minimize Pests and Maximize Yield
Week 1: Blueberry Pruning and Soil Health to Minimize Pests and Maximize Yield
January 29, 2026 : Cost of Production for Fruit Crops
Week 2: Cost of Production for Fruit Crops - A new tool for tree fruit, updates on berry production in NY, and strategies for tracking and using expense data
February 12, 2026 : Fire Blight Management Updates
Week 3: Fire Blight Management Updates - Pathogen Biology, Defense Inducers, Biopesticides, and Pruning Therapies
February 19, 2026 : Pink and Petal Fall Insecticides- Can We Strike the Right Balance?
Week 4: Pink and Petal Fall Insecticides - Can We Strike the Right Balance?
March 12, 2026 : Inoculating Orchards with Mycorrhizal Fungi
Week 5: Inoculating Orchards with Mycorrhizal Fungi
March 19, 2026 : St. Peachtrick's Day - Cherry Pruning Strategies and Plum Varieties for the Northeast
Week 6: St. Peachtrick's Day - Cherry Pruning Strategies and Plum Varieties for the Northeast