Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Sorry, Pre-Registration for Webinar: Integrated Nutritional Management for Pome Fruit Production has passed.

Sorry, Pre-Registration for Orchard Walk with John Kempf has passed.


Tree Fruit Nutrition Training with John Kempf

Based on the positive feedback we received from several growers who attended John Kempf's talks at the recent 2019 CCE LOF Winter Fruit Schools, we plan to offer two additional educational opportunities to continue learning about tree fruit nutrition and much more in March 5 and 30. There will be a video conference group discussion (webinar type titled "Integrated Nutritional Management for Pome Fruit Production with John Kempf") to answer some of the questions John didn't have time for. The webinar will be conducted on Tuesday March 5 at 2pm Eastern Time.

Webinar: Integrated Nutritional Management for Pome Fruit Production

March 5, 2019

1:45 PM - Arrive; 2 PM - Webinar begins

Orleans County Cornell Cooperative Extension
12690 NY-31
Albion, NY 14411


Cost

This event is free.

Webinar: Integrated Nutritional Management for Pome Fruit Production

Based on the positive feedback we received from several growers who attended John Kempf's talks at the recent 2019 CCE LOF Winter Fruit Schools, we plan to offer two additional educational opportunities to continue learning about tree fruit nutrition and much more in March 5 and 30. There will be a video conference group discussion (webinar type titled "Integrated Nutritional Management for Pome Fruit Production with John Kempf") to answer some of the questions John didn't have time for. The webinar will be conducted on Tuesday March 5 at 2pm Eastern Time.

John Kempf has outlined the science behind a strategically applied nutrition based system in pome fruit production, mainly in Oregon and Washington orchards, and more recently in the Northeast. Using field observations, John has provided an interpretive framework with which to decipher the nutritional requirements of trees, targeting nutrient type and developmental phase of the crop. At the recent 2019 CCE Winter Fruit Schools, John gave insights into the movement of minerals within the tree and how this applies to the remediation of issues apple growers face such as fire blight, bitter rot, and bitter pit. During the orchard walk on Saturday March 30, growers will learn among many more things (1) the nutritional differences that affect calcium uptake in apple varieties predisposed to bitter pit, and (2) the important information on key nutrient considerations that affect fruit size and quality.

This webinar was recorded.  The link, details and additional resources are available here.

There will be two viewing options, please review the options and register accordingly:

1. Registering for viewing on your own electronic device at https://zoom.us/webinar/register/6015499056959/WN_g8EBP8aYT0uTx6jGIEANtQ , after registering you will receive a link to join the webinar on March 5 at 2pm.

2. Registering for the LOF Hosted group viewing of the webinar at the Orleans County Cornell Cooperative Extension building. Please see the registration option at the top right hand side of the page. Please pre-register by March 4 so we have a counts for seating and refreshments.  Walk ins are welcome.



Orchard Walk with John Kempf

March 30, 2019

8:30am - Noon

VanDeWalle Fruit Farm
9095 Ridge Road
North Rose, NY 14516


Cost

This event is free.

Orchard Walk with John Kempf

The orchard walk, or mini-tour of two-three Honeycrisp blocks (including at least one site to be planted in the spring of 2019), will be at VanDeWalle Fruit Farm on Saturday March 30, from 8:30am to noon. The orchard walk will cover aspects related to site preparation and how to manage for high-quality soils (organic matter, soil physical condition, and nutrient availability). Management of nitrogen, potassium, and phosphorus, and the important role of micronutrients for young and mature Honeycrisp trees, will be discussed with John and grower host Scott VanDeWalle who has followed some of John's recommendations.

John Kempf has outlined the science behind a strategically applied nutrition based system in pome fruit production, mainly in Oregon and Washington orchards, and more recently in the Northeast. Using field observations, John has provided an interpretive framework with which to decipher the nutritional requirements of trees, targeting nutrient type and developmental phase of the crop. At the recent 2019 CCE Winter Fruit Schools, John gave insights into the movement of minerals within the tree and how this applies to the remediation of issues apple growers face such as fire blight, bitter rot, and bitter pit. During the orchard walk on Saturday March 30, growers will learn among many more things (1) the nutritional differences that affect calcium uptake in apple varieties predisposed to bitter pit, and (2) the important information on key nutrient considerations that affect fruit size and quality.

Please register by March 28.




more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Wine Sensory Evaluation Workshop

April 26, 2024 : Wine Sensory Evaluation Workshop
Staatsburg, NY

In collaboration with Jeremy Schuster, Viticulture Specialist at the ENYCHP, Dr. Anna Katharine Mansfield and Chris Gerling, Enology Extension Specialists with the Cornell Craft Beverage Institute, will be presenting a wine production-focused, interactive workshop on sensory evaluation. 

Announcements

2023 Spotted Wing Drosophila Monitoring/Management

All berry farmers are watching for monitoring reports that indicate Spotted Wing Drosophila (SWD) adults are in their region. Mid-season berry crops should be sprayed as soon as berries begin to ripen unless you've elected to use insect exclusion netting.

- For general information about SWD, and to enroll for free monitoring reports, visit the Cornell SWD blog https://blogs.cornell.edu/swd1/.
- Click here for the 2023 Quick Guide for Pesticide Management. 
- For some great instructional videos and fact sheets on insect exclusion netting, visit the University of Vermont's Ag Engineering blog.


Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

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