Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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*POSTPONED* Tree Fruit IPM for Employees




Event Details

Event Offers DEC Credits

Date

March 18, 2020

Time

1:00pm - 3:30pm

Location

CCE Clinton County
6064 Route 22
Plattsburgh, NY 12901

Cost

ENYHCP Enrollee : $15.00

(addl attendee $15.00 ea.)

Non-Enrollee : $25.00

(addl attendee $25.00 ea.)

Host

Eastern New York Commercial Horticulture



*This event is postponed until further notice.*

Have farm employees that need recertification credits? At this meeting, we will cover the basics of integrated pest management, including how to monitor traps, evaluate insect thresholds, and use prediction models to better manage common orchard pests of Northern New York.   In the second portion of the meeting we will discuss as a group IPM tactics for managing apple scab, phytophthora root and crown rot, plum curculio, tarnished plant bug, and some common weeds in the orchard.  We will also review sprayer safety.  

We will be offering 2 DEC recertification credits in categories 1a, 10, and 22.  


1:00-1:15        Announcements, DEC credit sign-up - Mike Basedow, Cornell University   

1:15 - 1:45      The Basics of Apple IPM - Mike Basedow, Cornell University  This portion will be a power point lecture format. We will cover the basics of IPM, including how to develop thresholds, monitor traps, and use disease prediction models for better managing orchard pests.    

1:45-2:00        Apple Scab Group Discussion - Mike Basedow, Cornell University   Using the Fruit category 22 manual for reference, we will review as a group integrated pest management options for apple scab. We will discuss pest biology, and best management practices for dealing with scab on the farm.   

2:00-2:15        Phytophthora Root and Crown Rot Discussion - Mike Basedow, Cornell University   Using the Fruit category 22 manual for reference, we will review as a group integrated pest management options for phytophthora root and crown rot. We will discuss pest biology, and best management practices for dealing with root and crown rot on the farm.  

2:15-2:30        Plum Curculio Discussion - Mike Basedow, Cornell University  Using the Fruit category 22 manual for reference, we will review as a group integrated pest management options for plum curculio. We will discuss pest biology, and best management practices for dealing with PC on the farm.  

2:30-2:45        Tarnished Plant Bug Discussion -  Mike Basedow, Cornell University  Using the Fruit category 22 manual for reference, we will review as a group integrated pest management options for tarnished plant bug. We will discuss pest biology, and best management practices for dealing with TPB on the farm.   

2:45-3:00        Weed Management Discussion - Mike Basedow, Cornell University  Using the Fruit category 22 manual for reference, we will review as a group integrated pest management options for orchard weeds. We will discuss weed biology, and best management practices for dealing with weeds on the farm.  

3:00-3:15        Sprayer Safety Discussion - Mike Basedow, Cornell University  As a group, we will review the safe operation of tractors and airblast sprayers for orchard pesticide application.  

3:15-3:30        Wrap Up and Adjourn 



more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

2026 Winter Cut Flower Webinar Series

Event Offers DEC Credits

January 6, 2026

The fifth annual CCE Cut Flower Webinar Series begins on January 6, 2026 and continues over 5 weeks on Tuesdays. This is a very popular series of online events you won't want to miss, with topflight speakers, a wide variety of subjects concerning growing cut flowers and plenty of interaction between speakers and attendees.  

Tuesdays 1pm-3pm January 6, 2026 - February 3, 2026 (The webinar held on February 3 will run 1pm-4pm)

Cost: $60.00 for all five sessions, $20 for single sessions

Webinars will be recorded, and all the recordings will be sent to registrants for future review.

Expanding Farm Sales: Markets, Profits, and Branding Series

January 10, 2026

Looking to diversify where you sell your farm products? This four-part workshop series helps farmers explore new opportunities in direct-to-consumer, wholesale, and institutional markets. Learn how to meet buyer expectations, price for profitability, and build lasting relationships that support your business goals. Participants will strengthen marketing and communication skills, evaluate which sales channels best fit their farm, and connect with buyers, distributors, and local partners who can help expand their reach. Whether you're just starting out or ready to grow your market presence, this program will help you chart the right path for your farm's future.

Four Session Series: Saturdays from 10AM to Noon, January 10-January 31, 2026

Attend at one of three locations: Schoharie Extension Center - Cobleskill, NY; Otsego Education Center - Cooperstown, NY; Via Zoom

Pre-registration is requested! Fee: $25 Register Here

Any questions can be directed to Kelley Doolin at kmd322@cornell.edu

Pesticide Applicator Certification Exam Prep Course

January 13 - January 14, 2026

Join ENYCHP specialists for an in-depth review of topics covered on the NYS DEC pesticide applicator certification exam. This two-day virtual course includes explanation of key concepts on the core exam, test-taking tips for the core and category exam, practice questions, and Q&A with instructors. Course materials, including program recordings, practice exams, and DEC materials will be available to registrants after the program. This training is geared toward certification categories 1A (agricultural plant), 21 (field and forage), 22 (fruit), and 23 (vegetable). 

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en