Ag Supervisory Leadership ASL 106: Ethics and Employment Regulations
Event Details
Date
January 19, 2024
Time
January 19-February 25, 2024
Location
online/asynchronous
Host
Cornell Ag Workforce Development
Rachel McCarthy
email Rachel McCarthy
Event Registration
ASL 106: Ethics and Employee Regulations
ASL106: Ethics and Employment Regulations beginning this January!
Implement responsible and ethical labor practices and understand why this matters for agriculture. Recognize and prevent sexual harassment. Understand and follow minimum wage and overtime laws. Implement Equal Employment Opportunity laws to prevent discrimination and harassment. Handle employee discipline and termination.
- Ethics and sustainability
- Equal Employment Opportunity, laws and implications
- Hiring regulations and practices
- Safety issues in agriculture
- Farm employee housing
- Compensation regulations
Materials release January 19 and live weekly Zoom discussions will be held from 3 to 4 PM ET each Thursday from January 25 through February 29. Continuing education credits will be offered.
About the Agricultural Supervisory Leadership Certificate Program
Supervisors are critical to the success of farm businesses. They have a major impact both on employees' daily work experiences and on the production performance of the business. The Agricultural Supervisory Leadership (ASL) certificate helps farm supervisors and managers learn and apply human resource management practices and leadership skills that foster rewarding workplaces and drive business results. Confident managers who thoughtfully apply leadership and management skills improve employee performance, develop teams, reduce employee turnover, and increase employee engagement. The courses within the certificate program will offer extensive practice and engagement activities to build confidence and skill sets.
Each course is made up of five to six weeks of instruction on topics aimed to build your leadership and management skills. Instruction includes a combination of prerecorded lectures, reading assignments, written exercises, live discussion sessions, and quizzes. For those looking to learn more on a particular topic, supplemental videos and articles may be recommended by the instructor. To get the most out of the course, students should plan to spend a minimum of two hours each week on combined course activities. Cornell Agricultural Workforce Development's supervisory leadership program consists of six courses. Those who complete all six courses and achieve 70 percent or better on all weekly quizzes will receive an Agricultural Supervisory Leadership certificate.
Apples
Apricots
Asparagus
Beets
Blueberries
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cherries
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Grapes
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Nectarines
Onions
Parsnips
Peaches
Pears
Peas
Peppers
Plums
Potatoes
Pumpkins / Gourds
Radishes
Raspberries / Blackberries
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Strawberries
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
ENY Orchard Soil Health and Beneficial Fungi Meeting
August 15, 2024 : ENY Orchard Soil Health and Beneficial Fungi Meeting
Peru, NY
Join the members of CCE ENYCHP and the Cornell Soil Health Program for a field meeting on the basics of soil health, the potential benefits of mycorrhizal fungi, and an update on the current project status of our SARE grant on orchard mycorrhizal products.
This meeting is intended for farmworkers, young and beginning orchardists, and experienced orchard managers wanting to learn about the basics of soil health and mycorrhizal fungi within the orchard.
North Point Community Farm Twilight Meeting
August 19, 2024 : North Point Community Farm Twilight Meeting
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North Point Community Farm Twilight Meeting
Monday, August 19th 4-7 pm (rain or shine)
2172 Military Turnpike, Plattsburgh, NY 12901
$10 per farm
Join us for a tour of North Point Community Farm, a diversified vegetable, berry, and flower operation in the North Country. Farmers Marisa and Mike will give us an overview of their decision-making as they expand their business, increasing their high tunnel production, investing in new tillage equipment, and transforming an old dairy barn into an efficient wash-pack shed with food safety in mind. We'll end the evening with local food refreshments and an opportunity to network with growers from NY and VT.
DEC credits: 1.5 credits in categories 1A, 10, 23
Late Summer Orchard Meeting
August 21, 2024
Fonda, NY
Join us for our last get together of the summer before we're in the thick of harvest. At this meeting, we will tour Sand Flats Orchard with manager Mitch Hoffman, and we will then discuss late season pest management tasks with our experts from the HVRL and Cornell AgriTech.
DEC Credits: 1.5 credits in categories 1A, 10, and 22.