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Pre-Registration for NYS Honeyberry Conference Deadline: June 28, 2024  at 12:00 PM


Register for this Event Now

NYS Honeyberry Conference




Event Details

Date

June 29, 2024

Time

8:30am - 4:30pm

Location

CiTi BOCES
179 County Route 64
Mexico, NY 13114

Cost

Registration : $40.00

(addl attendee $40.00 ea.)

Host

Lake Ontario Fruit Program

Joshua Vrooman
315-963-7286 ext. 200



Cornell Cooperative Extension of Oswego County (CCE Oswego County) and Cornell Cooperative Extension Harvest NY (CCE Harvest NY) will be hosting a state-wide conference on a new emerging fruit called Honeyberry, also known as Haskap (Lonicera caerulea).

Honeyberries are a dark blue color, like blueberries, but with a distinct oval shape. The taste is most associated with raspberry and blueberry, while also containing its own distinctive flavor. The fruit can grow in USDA Plant Hardiness zones 1 to 8 and can survive up to 30 years or longer if properly managed. What makes the fruit unique is that it ripens from the middle of June through early July. This allows the fruit to sit comfortably between the strawberry and blueberry season. When fully mature plants can produce 6 to 10 lbs. of berries, which can be eaten as a fresh fruit or made into value-added products.

Native varieties are found in northern regions of the globe, including in Europe, Russia, and Japan, as well as parts of the US and Canada. In fact, the USDA Agricultural Research Service indicates that Lonicera caerulea L. var. villosa is a native subspecies located throughout Canada, as well as Minnesota, Michigan, Wisconsin, New York, and New England areas. The first groups to cultivate this fruit were Russian and Japanese growers. In fact, the Japanese have grown them for well over a century. Recently, however, improved cultivars bred from the University of Saskatchewan in Canada have allowed for a niche industry to form, and there is a lot of interest in establishing this fruit in New York as a specialty crop. One of the main challenges, however, is the lack of education and awareness. Therefore, the goal of the conference is to help fill in some important knowledge gaps for interested growers and lay out a possible vision of the future.

The conference will cover the history of the fruit, best growing practices, processing, value-added production, and marketing. Guest speakers will include growers and researchers from the US and Canada, including Dr. Bob Bors from the University of Saskatchewan. Attendees will also be able to network and attend an optional farm tour immediately after the conference.

Registration includes entry into the conference and an opportunity to try fresh honeyberry fruit. Attendees will also be able to sample value-added products, including honeyberry jam, gelato, and juice. Registration fees do not include lunch. Registered attendees will receive a follow up email with the conference agenda and a list of restaurants within driving distance of campus. There are also numerous hotels and other accommodations in the area for those wishing to stay overnight.

Cornell Cooperative Extension of Oswego County would like to thank CiTi BOCES for making their facilities available for this event. For more information, please contact Josh Vrooman, information listed below, or Anya Osatuke, Small Fruits Specialist for CCE Harvest NY at aco56@cornell.edu or 607-752-2793.

Agenda: 

Check in time: 8:00 a.m. to 8:30 a.m.

  • Honeyberry jam & crackers provided beforehand. Jam to be donated by Duane Smith, owner of Seaway Coldhardy Berries, Evans Mills, NY.

Session One: 8:30 a.m. to 9:20 a.m.

  • Dr. Bob Bors - Assistant Professor Plant Sciences, University of Saskatchewan at the College of Agriculture and Bioresources o Introduction to haskap: scientific and common names, native distribution, biology, basic characteristics, subspecies characteristics, early history, uses

Session Two: 9:30 a.m. to 10:20 a.m.

  • Dr. Bob Bors - Assistant Professor Plant Sciences, University of Saskatchewan at the College of Agriculture and Bioresources o Breeding and research at USASK & other notable programs
  • Growing haskap: planning an orchard, planting, pruning, pollination, etc.

Session Three: 10:30 a.m. to 11:20 a.m.

  • Dr. Bob Bors - Assistant Professor Plant Sciences, University of Saskatchewan at the College of Agriculture and Bioresources o Harvesting and using Haskap: harvest time, machinery, food products, potential for health products
  •  Future: research, breeding and marketing needed

Breakout Session: 11:30 a.m. to 11:45 a.m.

  • Try fresh fruit if available
  • Produced by Ron Loiacono, owner of Loiacono Farm, West Winfield, NY
  • Produced by Kent Marrs, ORAC Farms, Waterford, VA

Lunch: 11:45 a.m. to 1:00 p.m.

  • List of local restaurants within the village of Mexico will be provided

Session Four: 1:00 p.m. to 1:50 p.m.

  • Duane A. Smith - Owner of Seaway Coldhardy Berries, Evansmills, NY specializing in cold hardy fruiting plants and berries o A grower's perspective: fruit production, making value-added products and the importance of consumer education

Breakout Session: 1:50 p.m. to 2:00 p.m.

  • Try honeyberry gelato samples. Made by Chiara Alteri from Alteri's La Bella Dolce. Frozen berries donated by Duane Smith, owner of Seaway Coldhardy Berries, Evans Mills, NY.

Session Five: 2:00 p.m. to 2:50 p.m.

  • Michael Davis - Farm Manager, Willsboro Research Farm, Cornell University Agricultural Experiment Station o Challenges and Opportunities: working with Honeyberries on Cornell's Willsboro Research Farm

Session Six: 3:00 p.m. to 3:50 p.m.

  • Jim & Bernis Ingvaldson - Owners of Honeyberry USA, Bagley, MN (virtual) o Key Lessons on Establishing a Honeyberry Farm with Upick Operation
  • Kent Marrs - Owner of ORAC Farms, Waterford, VA o Growing & Marketing Haskap in Hotter Climates of Northern Virgina

Breakout session: 3:50 p.m. to 4:00 p.m.

  • Try honeyberry juice. Donated by Kent Marrs, ORAC Farms, Waterford, VA

Session Seven: 4:00 p.m. to 4:30 p.m.

  • Anya Osatuke - Small Fruit Berry Specialist, Cornell Cooperative Extension Harvest NY
  • Joshua Vrooman - Agriculture Educator, Cornell Cooperative Extension of Oswego County

Farm Tour: 5:00 p.m. to 6:00 p.m.

  • Optional farm tour after conference ends:
Jim Maryinuk
Maryinuk Farm
29 Besaw Road
Phoenix, NY 13135
Maryinuk Farm is located 15 minutes south of CiTi BOCES. The farm visit is optional for those who wish to stay after the conference. Jim Maryinuk is a local honeyberry grower with over eight years' experience with honeyberries. Jim has over 300 honeyberry plants, including a young planting from last fall and a mature planting from eight years ago. Dr. Bob Bors will help lead the tour, alongside Jim Maryinuk who will also share his knowledge and experience with attendees.

Seating is Limited, Register Now:

For Cash or Check payment: https://reg.cce.cornell.edu/NYhoneyberryconferenc...
For Online payment: https://reg.cce.cornell.edu/NYhoneyberryconferenc...



NYS Honeyberry Conference (PDF; 90KB)

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Upcoming Events

June Produce Field Meeting

Event Offers DEC Credits

June 5, 2024 : June Produce Field Meeting
Fort Plain, NY

Come join us for a discussion on greenhouse production, IPM techniques in the greenhouse, and a discussion of IPM strategies for tomatoes, cole crops and cucurbits. 

Meeting is free and open to the public.

2 DEC credits in categories 1A and 23 are available. 

Weed Management in Perennial Fruit Crops - Field Workshop

Event Offers DEC Credits

June 20, 2024 : Weed Management in Perennial Fruit Crops - Field Workshop
Tivoli, NY

Join us on the morning of June 20th as we hear from Cornell University weed management specialists Dr. Lynn Sosnoskie and Dr. Yu Jiang, who will discuss their recent research on autonomous orchard weeding systems.  

We will also hear from Mike Basedow of CCE ENYCH and learn about the ongoing results of herbicide research trials he is conducting.  Bryan Brown of NYS IPM will discuss pre-plant preparations and mulches that could be useful for controlling weeds without herbicides.   

Identifying the differences between weed species and key differences between annuals and perennials that factor into management will also be covered.     

This workshop is FREE to attend, but we ask that you please register ahead 

Champlain Valley Orchard Weed Management Field Trial Review

Event Offers DEC Credits

June 21, 2024 : Champlain Valley Orchard Weed Management Field Trial Review
Peru, NY

Friday June 21, 9-11:30AM

Meet at the Northern Orchard Walker block at 688 River Rd, Peru, NY

Join the ENYCHP on the morning of June 21st as we hear from Dr. Lynn Sosnoskie and Dr. Yu Jiang about their recent research looking at autonomous orchard crop management and weeding technologies.   We will then visit three of Mike's active herbicide research plots to see firsthand the level of control the trial treatments are providing during the critical weed free period. 

2.5 DEC Credits are available for this meeting in categories 22, 1A, and 10. Free to attend, but we ask that you please register ahead 

Announcements

2024 Spotted Wing Drosophila Monitoring/Management

2024 Spotted Wing Drosophila Monitoring/Management
All berry farmers are watching for monitoring reports that indicate Spotted Wing Drosophila (SWD) adults are in their region. Mid-season berry crops should be sprayed as soon as berries begin to ripen unless you've elected to use insect exclusion netting.

- For general information about SWD, and to enroll for free monitoring reports, visit the Cornell Berry Pest Blog 
- Click here for the 2024 Quick Guide for Pesticide Management.
- For some great instructional videos and fact sheets on insect exclusion netting, visit the University of Vermont's Ag Engineering blog.

Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

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