Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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From Seed to Success: Turn Your Idea into an Actionable Plan




Event Details

From Seed to Success: Turn Your Idea into an Actionable Plan

Date

January 7, 2025
January 14, 2025
January 21, 2025
January 28, 2025
February 4, 2025
February 11, 2025
February 18, 2025
February 25, 2025
March 4, 2025

Time

3:00-4:30

Location

zoom

Cost

New York State Farm : $150.00

This fee covers 1 farm plan. An additional individual from the same business may participate in the program.

Out of State Farm (not in New York) : $200.00

Host

Eastern New York Commercial Horticulture

Elizabeth Higgins
5189493722


From Seed to Success: Turn Your Idea into an Actionable Plan



Do you need a business plan for your farm?  Do you have an idea for a new venture, but aren't sure if it will work? This program is for you!

This course is designed for existing farm businesses or those planning to undertake a new farm business venture. Students will work with their farm's data, and the goal of the class is for participants to have a draft of a written business plan for a specific business venture.  Because this is an on-line course, to participate you must have access to reliable internet and a computer.

During the course, you will learn to:

  • Assess whether or not a business idea is a good fit for you.
  • Develop a marketing strategy to make a profit
  • Use financial tools to evaluate if your business has the potential to be profitable

This online course meets from January 7-March 4, 2025.  All course content is available online so you can work on it at your own pace.  There will be weekly webinars where you can meet other students and interact directly with the instructor on the content.  These webinars will be recorded. 


Unit 1: Introduction to Business Planning and the Business Plan (Liz Higgins)

Many farms struggle to write effective business plans because they haven't clearly articulated what they plan to do and how they plan to get there.  In this unit we will help guide you through the process of choosing a viable path so you can move your business idea forward.  An important part of this is project management - doing the work of figuring out how you will acquire and deploy resources to move your farm business venture forward.

At the end of this three-week unit, participants will be able to:

  • Understand the importance of grounding a vision in reality
  • Include time and resource availability into project planning and goal setting
  • Develop a preliminary budget for their enterprise and use it to evaluate a project's viability
  • Understand the difference between internal business planning and external business plans.
  • Identify and use resources for writing a business plan.

Sessions for this Unit

  • January 7, Session 1: The 30,000-foot view, what are you trying to accomplish? What resources do you have?
  • January 14, Session 2: Introduction to Project Management
  • January 21, Session 3: How Business Planning Becomes a Business Plan

Unit 2: Developing a Marketing Plan for Your Farm (Bonnie Nelsen)

A well-designed marketing plan is an essential component every farm's overall business strategy and an important part of a business plan.  A marketing plan helps farmers and ranchers identify target customers, understand the current market, build brand identity and awareness, and align your marketing activities with business goals.  An effective marketing plan becomes a roadmap for gaining more customers and improving your farm's success. 

At the end of this three-week unit, participants will be able to:

  • Understand the importance of a good marketing plan
  • List the key components of a marketing plan and its details
  • Develop your own strategic marketing plan 
  • Align your marketing plan with your overall business plan

Sessions for this Unit

  • January 28, Session 4: Your Market and Your Competition
  • February 4, Session 5:  Revenue and Product Mix to Achieve Your Goals
  • February 11, Session 6: Marketing Plan and Evaluation of Marketing Efforts

Unit 3: Developing a Financial Plan for Your Farm Business (Steve Hadcock)

Your farm's financial information is a powerful tool to assess your performance, evaluate your enterprises and share information with investors and lenders as part of your business plan.  Learn to use this tool more effectively and combine it with other data to make more informed business decisions.

At the end of this three-week unit, participants will be able to:

  • prepare and read farm financial statements
  • make financial projections and develop farm budgets
  • use financial statements and other data to evaluate a farm enterprise
  • project need for credit and make informed borrowing decisions

Sessions for this Unit

  • February 18, Session 7: The Basics of Financial Statements
  • February 25, Session 8: Enhancing Confidence in Your Numbers
  • March 4, Session 9: Using Financial Statements and Financial Information to Plan and Evaluate an Enterprise


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Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

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Upcoming Events

Ag Labor Road Show IX

December 1, 2025 : Save the Date! - Ag Labor Roadshow Webinar 1

In addition to the in-person Ag Labor Roadshow program in our region on December 9, two webinars are scheduled for December 1 and December 22.  Each webinar will focus on different program content that is different from the in-person sessions.  These webinars are an added benefit to program registration.


December 9, 2025 : Save the Date - Ag Labor Road Show In-Person Event (Greenwich, NY)
Greenwich, NY

The Roadshow delivers essential updates on labor law, regulations, and workforce best practices—tailored for farm owners, managers, and ag service providers. Sessions also focus on practical strategies to boost communication, strengthen retention, and build a positive workplace culture.

The in-person session for Eastern NY is December 9 - Elks Lodge, Greenwich, NY - full day in person session 

Additional in-person sessions are:

December 10 - Hilton Garden Inn, Watertown, NY, December 17 - Cornell AgriTech, Geneva, NY, December 18 - Genesee Community College, Batavia, NY



December 22, 2025 : Save the Date! - Ag Labor Roadshow Webinar 2

In addition to the in-person Ag Labor Roadshow program in our region on December 9, two webinars are scheduled for December 1 and December 22.  Each webinar will focus on different program content that is different from the in-person sessions.  These webinars are an added benefit to program registration.

How to Obtain a Pesticide Applicator License

December 17, 2025

Thinking about becoming a certified pesticide applicator in New York, but aren't sure where to start? Join DEC representative Kenneth Klubek for a discussion on who needs to become a certified pesticide applicator, certification types, examination procedures, and recertification. Participants will have ample opportunity to ask questions during the program.  

Pesticide Applicator Certification Exam Prep Course

January 13 - January 14, 2026

Join ENYCHP specialists for an in-depth review of topics covered on the NYS DEC pesticide applicator certification exam. This two-day virtual course includes explanation of key concepts on the core exam, test-taking tips for the core and category exam, practice questions, and Q&A with instructors. Course materials, including program recordings, practice exams, and DEC materials will be available to registrants after the program. This training is geared toward certification categories 1A (agricultural plant), 21 (field and forage), 22 (fruit), and 23 (vegetable). 

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en