Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 331KB)

Enrollee Login

Password:

Log In To Access:

  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

Online Enrollment Form

Not an Enrollee? Enroll Now!

Online Enrollment Form

Event Offers DEC Credits

Event Details

Date

March 13, 2013

Time

9:00 am - 3:00 pm

Location

LeRoy Country Club
1 mi. east of LeRoy on Rt. 5/E. Main Rd.
LeRoy, NY 14482

Cost

$20.00 for Cornell Vegetable Program enrollees


$30.00 for non-enrollees


Host

Eastern New York Commercial Horticulture

Angela Parr
585-394-3977 x426

Pre-Registration Deadline: March 11, 2013

EVENT HAS PASSED

2013 NYS Dry Bean Growers Meeting

March 13, 2013

2013 NYS Dry Bean Growers Meeting

Join us for the important dry bean updates for 2013! 2 DEC credits, plus CCA credits, will be available. (For DEC credit sign the roster by 9:35 am.) Lunch will include delicious, healthy NYS dry beans. Pre-register by March 11 to save $5!

The featured speaker at the NYS Dry Bean Meeting is Amie Hamlin, Executive Director, New York Coalition for Healthy School Food. Dry beans are a highly rated food in the NYCHSF program, and has reached thousands of students in Ithaca and New York City schools with bean dishes in lunches, and brief, catchy messages on eating beans during announcements. 

Cornell staff will give complete reports on the progress made in dry bean breeding and varietal/breeding line evaluation for yield, early maturity, quality, processing and white mold resistance. 

The results of continued research on weed control programs for zone till vs conventional dry beans will be reported, as well as how potential new herbicides for beans performed. While the new insect threat, Western bean cutworm, didn't cause damage in dry beans in 2012 the population of migrant and over-wintering moths did increase significantly compared to 2011, based on traps located in the dry bean production region and across NYS. High risk areas of the state were identified and will be reported. 

There is a wide choice of cover crops today, grasses, legumes, crucifers, and others. Some are beneficial when grown before beans and others may increase root rot. Results of four years of trials will be reported. In addition, the benefits of combining different cover crops have been identified. Some of the choices will be described and how they can benefit your soil health and crops in general. Finally, news from a recent meeting of the US Dry Bean Council will be reported.

Cost, includes a lunch containing delicious and healthy NYS dry beans:
$20 per Cornell Vegetable Program enrollee*
$30 per non-enrollee*

* Pre-register by March 11 to save $5. Registration at the door will be $25/enrollee and $35/non-enrollee.

If you are interested in learning more about sponsoring the meeting, click here.

Questions about the meeting, or a special needs request? Contact Carol MacNeil. In case of bad weather, call 585-394-3977 x406 for a recorded message. 

Dry Bean Meeting Agenda (PDF; 951KB)

more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Eastern New York Grapevine Pruning Workshops - Highland

March 19, 2026 : Eastern New York Grapevine Pruning Workshop
Higland, NY

This workshop is ideal for anyone looking to learn or refresh their grapevine pruning skills.

2026 Cornell Winter Fruit Webinar Series

Event Offers DEC Credits

January 22, 2026 : Blueberry Pruning and Soil Health to Minimize Pests and Maximize Yield

Week 1: Blueberry Pruning and Soil Health to Minimize Pests and Maximize Yield


January 29, 2026 : Cost of Production for Fruit Crops

Week 2: Cost of Production for Fruit Crops - A new tool for tree fruit, updates on berry production in NY, and strategies for tracking and using expense data 


Event Offers DEC Credits

February 12, 2026 : Fire Blight Management Updates

Week 3: Fire Blight Management Updates - Pathogen Biology, Defense Inducers, Biopesticides, and Pruning Therapies


Event Offers DEC Credits

February 19, 2026 : Pink and Petal Fall Insecticides- Can We Strike the Right Balance?

Week 4: Pink and Petal Fall Insecticides - Can We Strike the Right Balance? 


March 12, 2026 : Inoculating Orchards with Mycorrhizal Fungi

Week 5: Inoculating Orchards with Mycorrhizal Fungi


March 19, 2026 : St. Peachtrick's Day - Cherry Pruning Strategies and Plum Varieties for the Northeast

Week 6: St. Peachtrick's Day - Cherry Pruning Strategies and Plum Varieties for the Northeast

Leading the Farm Team: Supervisory Skills for New Managers

April 14, 2026 : Session 1: Becoming a Supervisor

The transition from working alongside employees to supervising them can be challenging. This session explores the shift from individual contributor to supervisor and the mindset and skills needed to lead a team effectively. Participants will learn about the role of a supervisor, key leadership behaviors, and how to build trust and credibility with employees.


April 21, 2026 : Session 2: Improving Performance

This session will introduce the performance triad—clear expectations, training, and feedback—to support employee success. We will discuss practical communication strategies, how to give constructive feedback, and how supervisors can help employees improve their performance over time.


April 28, 2026 : Session 3: Managing Conflict

Supervisors are responsible for maintaining a professional and respectful workplace. This session covers some of the legal and ethical responsibilities of supervisors and the responsibilities managers have in addressing workplace concerns. 

Participants will also explore common sources of workplace conflict, learn to recognize potential biases that can influence management decisions, and discuss practical approaches for addressing difficult situations and resolving conflicts at work.

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en