Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 372KB)

Enrollee Login

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  • Helpful Diagnostic Tool:
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Online Enrollment Form

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Online Enrollment Form

Event Offers DEC Credits

Event Details

Date

March 6, 2018

Time

9:30 AM - 2:30 PM

Location

First United Methodist Church
8221 Lewiston Rd (Rt 63)
Batavia, NY 14020

Cost

$25.00 CVP enrollee
(additional attendee $25.00 ea.)

$35.00 Non-CVP enrollee
(additional attendee $35.00 ea.)
Includes lunch if pre-registered by March 1



At the Door
$25.00 CVP enrollees
$35.00 All others
Lunch cannot be guaranteed unless pre-registered.

Host

Eastern New York Commercial Horticulture

Julie Kikkert
585-394-3977 x404

Pre-Registration Deadline: March 1, 2018

EVENT HAS PASSED

2018 NYS Dry Bean Meeting

March 6, 2018

2018 NYS Dry Bean Meeting

Join us for research and production updates on dry bean varieties and bean breeding, weed management, Western bean cutworm, and white mold disease. A market analysis will be provided as well. We will review research priorities and gather suggestions for future educational programs. DEC recertification credits and CCA credits will be available.

Agenda Topics:
  • Market analysis update - John McCreedy, New York Bean LLC
  • Weed management roundtable discussion and review of industry concerns form the 2017 growing season - Julie Kikkert, CCE Cornell Vegetable Program, and John Wallace, Cornell
  • Towards a durable management strategy for white mold in dry beans in NY - Sarah Pethybridge, NYS Agricultural Experiment Station, Cornell - Geneva
  • Breeding, evaluation and development of dry bean varieties that are highly adapted to NYS growing environments and markets - Phil Griffiths, Cornell
  • Comparison of new and standard dry bean varieties at the NYS Agricultural Experiment Station Research Farm - Jim Ballerstein, NYS Agricultural Experiment Station, Cornell - Geneva
  • What's new from industry? 
  • Crop insurance education project update - Daniel Welch, NY FarmNet
  • Cool school food: Encouraging the use of dry beans in school lunches, and promoting the health aspects of dry bean consumption - Amie Hamlin, Coalition for Healthy School Food
  • The magnitude and distribution of western bean cutworm and the risk to dry bean production - Marion Zuefle, NYS IPM Program
  • Report on the NYS Dry Bean Endowment for dry bean research - Shelly Vaccaro, NYSAES, Cornell - Geneva
  • 2:10 PM - Adjourn educational meeting and pick up DEC certificates
  • 2:15-2:30 PM - NYS Dry Bean Industry Advisory Committee Meeting - John McCreedy
Cost: $25 for Cornell Vegetable Program enrollees; $35 for all others. Registration will be available at the door but lunch cannot be guaranteed unless pre-registration is received by March 1st.

This event is sponsored by New York Bean LLC.

Sponsor opportunities are available.

Questions or special needs, contact Julie Kikkert. In case of bad weather, call 585-313-8160.




more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

New York State Agritourism Conference

November 10 - November 11, 2025 : New York State Agritourism Conference
Saratoga Springs, NY

The first-ever New York State Agritourism Conference, hosted by the CCE Agritourism Program Work Team, is designed to support farms in growing successful visitor experiences. This statewide gathering will feature expert-led sessions, peer networking, and practical tools to help farms expand direct sales, education, hospitality, and entertainment offerings.

Date:

  • November 10: A full day of educational sessions targeted at beginning or experienced agritourism operators.
  • November 11: A half-day, interactive networking session with fellow attendees.

ASL 104sp Seleccion y organizacion del personal (Staffing and Organizing Your Team) taught in Spanish

November 12, 2025 : ASL 104sp Selección y organización del personal (Staffing and Organizing Your Team) in Spanish

ASL104-SP: Selección y organización del personal (Staffing and Organizing Your Team - impartido en español) ¡Inscripciones abiertas!

En este curso identificamos cómo escribir descripciones de puestos disponibles en el trabajo para atraer a los mejores candidatos. Aprenderá a encontrar empleados con un perfil deseado, cómo entrevistar y seleccionar a las personas adecuadas. Descubrirá cómo completar la documentación de nuevos empleados, la autorización de empleo y la contratación de personal (on-boarding): es decir, cómo efectivamente incorporar nuevos empleados al rancho en una manera exitosa y productiva.

Los temas incluyen:

  • Convertirse en un lugar de trabajar preferido
  • Planear cuántos y qué trabajadores se necesitan
  • Diseñar descripciones de trabajos para un mejor reclutamiento
  • Cómo evitar favoritismos y discriminación
  • Cómo buscar y entrevistar los nuevos trabajadores
  • Cómo decidir a quién contratar
  • Y cómo dar una buena bienvenida al nuevo trabajador


Inicio del curso: miércoles, 12 de noviembre de 2025
Discusiones en vivo por Zoom: Cada martes 18 de noviembre - 23 de diciembre, de 1:00 a 2:00 p.m. (hora del Este)

ASL 105 Employee Development and Training

November 17, 2025 : ASL 105: Employment Development and Training

ASL105: Employee Development and Training

Three leadership practices are essential for supervisors: setting clear expectations, employee training and development, and providing performance feedback. 

In Employee Development and Training you will learn best practices to plan and conduct training that engages employees, supports retention, and helps ensure great quality work. You will also learn how to create a culture of continuous learning and performance improvement through employee development, coaching, and career planning. This is a 6-week online course, taught in English.

Topics include:

  • Planning effective training programs
  • Onboarding new employees
  • On the job training
  • Staff development
  • Creating a culture for continuous learning
  • Coaching and career planning

Course begins: Wednesday, November 12 Live Zoom discussions: Tuesdays, 3:00 PM - 4:00 PM ET beginning November 18 through December 23.

Registration closes November 17 at 5 PM ET.

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en