Events - month view
earlier monthsDecember 2014
High Tunnel School: Best Management Practices for High Tunnel Growers
December 4, 2014
10:00 AM - 3:00 PM
Millbrook, NY
Topics covered include
• structural considerations when choosing a high tunnel
• site selection for success
• crops best suited to tunnels
• variety selection
• training, pruning and crop layout
• grower experiences and lessons learned
Commercial Vineyard Site Selection Workshop 1
December 15, 2014
1:00pm to 3:00pm
Troy, NY
The workshop at this location has been canceled due to lack of preregirstrations. If you are interested in this workshop, the second location (Hudson Valley Lab in Highland NY) is still scheduled.
Commercial Vineyard Site Selection Workshop 2
December 17, 2014
1:00pm to 3:00pm
Highland, NY
ENYCHPTFVF
December 23 - February 25, 2015
Internal Use only- Guideline purchase
December 23 - March 31, 2015
KFSR
December 23 - February 13, 2015
KFSR half day only
December 23 - February 13, 2015
KFSR pre rate
December 23 - February 13, 2015
January 2015
NY Farms to NY Plates
January 19, 2015
8:15 AM - 3:30 PM
Liverpool, NY
ENYCHPVSVF
January 28 - March 10, 2015
February 2015
Hudson Valley Commercial Vegetable Growers’ School & Mini Trade Show
February 24, 2015
8:30 am - 4:15 pm
Middletown, NY
Tuesday, February 24, 2015, 8:30 am to 4:15 pm
Villa Venezia, 2257 Goshen Turnpike
Middletown, NY 10941
Capital District Commercial Vegetable Growers' School and Mini Trade Show!
February 25, 2015
8:00 am - 4:15 pm
Albany, NY
Wednesday, February 25, 2015, 8:00 am to 4:15 pm (PLEASE NOTE NEW LOCATION)
Best Western Sovereign Hotel
1228 Western Avenue, Albany, NY 12203
Northern Commercial Vegetable Growers’ School and Mini Trade Show!
February 26, 2015
8:00 am - 3:30 pm
Plattsburgh, NY
Thursday, February 26, 2015, 8:00 am to 3:30 pm
Holiday Inn, 412 Route 3
Plattsburgh, NY 12901
Apples
Apricots
Asparagus
Beets
Blueberries
Broccoli
Brussels Sprouts
Cabbage
Carrots
Cauliflower
Cherries
Cucumbers
Dry Beans
Eggplant
Ethnic Vegetables
Garlic
Grapes
Horseradish
Kohlrabi
Leeks
Lettuce / Leafy Greens
Melons
Nectarines
Onions
Parsnips
Peaches
Pears
Peas
Peppers
Plums
Potatoes
Pumpkins / Gourds
Radishes
Raspberries / Blackberries
Rhubarb
Rutabaga
Snap Beans
Squash - Summer
Squash- Winter
Strawberries
Sweet Corn
Sweet Potatoes
Tomatoes
Turnips
Upcoming Events
Leading the Farm Team: Supervisory Skills for New Managers
April 14, 2026 : Session 1: Becoming a Supervisor
The transition from working alongside employees to supervising them can be challenging. This session explores the shift from individual contributor to supervisor and the mindset and skills needed to lead a team effectively. Participants will learn about the role of a supervisor, key leadership behaviors, and how to build trust and credibility with employees.
April 21, 2026 : Session 2: Improving Performance
This session will introduce the performance triad—clear expectations, training, and feedback—to support employee success. We will discuss practical communication strategies, how to give constructive feedback, and how supervisors can help employees improve their performance over time.
April 28, 2026 : Session 3: Managing Conflict
Supervisors are responsible for maintaining a professional and respectful workplace. This session covers some of the legal and ethical responsibilities of supervisors and the responsibilities managers have in addressing workplace concerns.
Participants will also explore common sources of workplace conflict, learn to recognize potential biases that can influence management decisions, and discuss practical approaches for addressing difficult situations and resolving conflicts at work.