Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

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  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

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Podcasts




Winter Greens Grower Interviews in Northern New York

October 22, 2022
In this episode, vegetable specialist Elisabeth Hodgdon interviews Lindsey Pashow, ag business development and marketing specialist with the Cornell Cooperative Extension Harvest New York team. They discuss findings from a series of interviews with winter greens producers in northern New York. Lindsey shares production and marketing challenges associated with growing winter greens in this cold and rural part of the state, success stories and advice from growers, and tips for those interested in adding new crop enterprises to their operation.

Funding for this project was provided by the Northern New York Agricultural Development Program. The episode was edited by Miles Todaro of the ENYCHP team.

Resources:
• Crop enterprise budget resources available from Penn State Extension (field and tunnel vegetables: https://extension.psu.edu/small-scale-field-grown-and-season-extension-budgets), UMass Extension (winter spinach budgets: https://ag.umass.edu/vegetable/outreach-project/improving-production-yield-of-winter-greens-in-northeast and field vegetables: https://ag.umass.edu/vegetable/fact-sheets/crop-production-budgets), and Cornell Cooperative Extension (high tunnel vegetables: https://blogs.cornell.edu/hightunnels/economics/sample-budgets-spreadsheets/). Use these budgets as templates when developing your own crop enterprise budget.
• The Organic Farmer’s Business Handbook, by Richard Wiswall
• The Winter Harvest Handbook, by Eliot Coleman

For questions about the winter greens project discussed in this podcast, reach out to Lindsey Pashow (lep67@cornell.edu) or Elisabeth Hodgdon(eh528@cornell.edu).

listen now



Winter Greens Research Review

March 23, 2022
Winter Greens Research Review
March 17, 2022

Episode description:
In this episode, vegetable specialists Ethan Grundberg, Elisabeth Hodgdon, Jud Reid, and grower Leon Vehaba discuss winter greens production in Eastern New York. They highlight research results from the past five years that aimed to develop nitrogen fertility and heating recommendations for winter high tunnel greens production. Leon discusses his lessons learned from his experience at the Poughkeepsie Farm Project and how he made changes to his greens production as a result.

Funding and support for the research trials discussed were provided by:
Organic nitrogen fertility management in winter spinach (Willsboro Farm and Pleasant Valley Farm trials): New York Specialty Crop Block Grant Program, Northern NY Agricultural Development Program, Toward Sustainability Foundation, Paul and Sandy Arnold of Pleasant Valley Farm, Mike Davis of the Cornell Willsboro Research Farm, and Amy Ivy and Andy Galimberti of the CCE ENYCHP.

Nitrogen dynamics and yield response to minimal supplemental heating in high tunnel winter production: Northeast SARE Partnership grant and the Poughkeepsie Farm Project.

Resources:
Ethan and Leon’s report from their trials at the Poughkeepsie Farm Project:
‘Nitrogen dynamics and yield response to minimal supplemental heating in high tunnel winter production’ SARE grant final report: https://projects.sare.org/project-reports/one17-298/

Elisabeth and Jud’s results from their trials at the Willsboro Research Farm and Pleasant Valley Farm:
Willsboro Research Farm: https://www.youtube.com/watch?v=m94bE5DV5SI&t=10s
Pleasant Valley Farm (research results and overview of winter greens production on the farm): https://www.youtube.com/watch?v=eLK6jnc0YzA&t=12s

listen now

read transcript



FSMA Updates with Gretchen Wall

August 10, 2021
In this episode, Elisabeth Hodgdon discusses news and updates related to FSMA’s Produce Safety Rule with food safety specialist Gretchen Wall. They discuss inspection schedules for the 2021 season, On Farm Readiness Reviews, water testing, new resources available for growers, and more.

Resources:
Records Required by the FSMA Produce Safety Rule, by K. Woods, D. Stoeckel, B. Fick, G. Wall, and E.A. Bihn. This fact sheet includes an explanation of required records as well as printable record templates:
https://producesafetyalliance.cornell.edu/sites/producesafetyalliance.cornell.edu/files/shared/documents/Records-Required-by-the-FSMA-PSR.pdf

Upcoming Remote, Online, and In-Person Produce Safety Alliance Grower Training Courses:
https://producesafetyalliance.cornell.edu/training/grower-training-courses/upcoming-grower-trainings/

Interactive Google map of water testing labs, created by the Northeast Center to Advance Food Safety:
https://www.google.com/maps/d/u/0/viewer?amp%3Busp=sharing&mid=1C8KHM6jJszj9auYQttUbVtPKtb4eEBSJ&ll=41.22288057139939%2C-78.58548244999999&z=5\

Interested in joining the Produce Safety Alliance listserv? Sign up here to receive FSMA updates, notifications of educational opportunities and new resources, and more:
https://producesafetyalliance.cornell.edu/

Contact Information:
To schedule an On Farm Readiness Review or discuss your farm’s FSMA PSR coverage status, contact Steve Schirmer (315-487–0852 or steve.schirmer@agriculture.ny.gov), or Aaron Finley (518-474-5235 or aaron.finley@agriculture.ny.gov).

Episode speakers:
Elisabeth Hodgdon, ENYCHP vegetable specialist: 518-650-5323 or eh528@cornell.edu
Gretchen Wall, Produce Safety Alliance coordinator and Northeast Regional Extension Associate: 607-882-3087 or glw53@cornell.edu

listen now



Palmer Amaranth in Specialty Crops with Dr. Lynn Sosnoskie

July 14, 2021
Weed scientist Dr. Lynn Sosnoskie discusses the threat posed by Palmer amaranth to specialty crops in the region with specialist Ethan Grundberg. Specific topics include Palmer amaranth identification, herbicide resistance, and management strategies.

Resources:
https://blogs.cornell.edu/weedid/pigweed-identification/
https://www.extension.purdue.edu/extmedia/WS/WS-51-W.pdf
https://extension.psu.edu/invasive-pigweeds-palmer-amaranth-and-waterhemp#section-1

listen now

read transcript



more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Expanding Farm Sales: Markets, Profits, and Branding Series

January 10, 2026

Looking to diversify where you sell your farm products? This four-part workshop series helps farmers explore new opportunities in direct-to-consumer, wholesale, and institutional markets. Learn how to meet buyer expectations, price for profitability, and build lasting relationships that support your business goals. Participants will strengthen marketing and communication skills, evaluate which sales channels best fit their farm, and connect with buyers, distributors, and local partners who can help expand their reach. Whether you're just starting out or ready to grow your market presence, this program will help you chart the right path for your farm's future.

Four Session Series: Saturdays from 10AM to Noon, January 10-January 31, 2026

Attend at one of three locations: Schoharie Extension Center - Cobleskill, NY; Otsego Education Center - Cooperstown, NY; Via Zoom

Pre-registration is requested! Fee: $25 Register Here

Any questions can be directed to Kelley Doolin at kmd322@cornell.edu

Pesticide Applicator Certification Exam Prep Course

January 13 - January 14, 2026

Join ENYCHP specialists for an in-depth review of topics covered on the NYS DEC pesticide applicator certification exam. This two-day virtual course includes explanation of key concepts on the core exam, test-taking tips for the core and category exam, practice questions, and Q&A with instructors. Course materials, including program recordings, practice exams, and DEC materials will be available to registrants after the program. This training is geared toward certification categories 1A (agricultural plant), 21 (field and forage), 22 (fruit), and 23 (vegetable). 

I thought I was covered for that! Farm Insurance Webinar Series, Jan-Feb 2026

January 13, 2026 : Session 1: Insurance and Risk Management 101

Insurance and Risk Management 101. This first webinar will cover many of the general provisions found in insurance policies and describe some of the terms to be aware of when you are considering your options. Steve Hadcock, Capital District Hort Team and Greg Murk, FarmNet. 


January 20, 2026 : Session 2: Liability Insurance

Coverage for the risk that your business will cause harm to someone.  Are you having people on your farm or selling a food product?  You might need liability insurance. Robert Hadad, Cornell Vegetable Program, Elizabeth Higgins, Eastern NY Commercial Hort Program.


January 27, 2026 : Session 3:Protecting Yourself from Disasters (Crop Insurance, USDA FSA programs and Flood Insurance)

Are you protected from a weather event on your farm? Learn about your options for Disaster Coverage (crop insurance, FSA programs, flood insurance). Elizabeth Higgins, Eastern NY Commercial Hort Program.


February 3, 2026 : Session 4: Insuring People (health, life and disability insurance)

Options for health insurance, life insurance and disability insurance, and how they can help farmers and their employees. Maire Ullrich, CCE Orange County and Lucas Smith, Cornell Ag Workforce Development 


February 10, 2026 : Session 5: Property Insurance

Insuring your infrastructure, equipment, and livestock from loss. Learn about the types of coverage, and the risks they reduce. Colin Hostetter, Tri-County Ag Team, Desiree Keever, CCE Delaware County and Steve Glick, Kevin Daniels Agency.

Announcements

Resources from CCE ENYCHP!


This website (https://enych.cce.cornell.edu/) contains our calendar of upcoming programs and registration links. For updated programmatic information, technical resources and links to newsletters please see our program blog site: https://blogs.cornell.edu/enychp/.
We also maintain the following online resources that you can view directly from these links:

• CCE ENYCH YouTube (program videos): https://www.youtube.com/channel/UCSk_E-ZKqSClcas49Cnvxkw

• CCE ENYCH Facebook (program social media): https://www.facebook.com/CCEENYCHP/

• CCE ENYCH Instagram (program social media): https://www.instagram.com/cceenychp/?hl=en