
Mike Basedow
Tree Fruit SpecialistCCE Clinton County
6064 NY-22
Plattsburgh, NY 12901
phone 518-561-7450
cell 518-410-6823
email Mike
Areas of Interest
Cultural practices, training systems, beginning orchards, cider orchards
Crops
Apples, Cherries, Peaches, Pears, Plums
Mike delivers educational programming and conducts applied research relevant to orchards across the Eastern New York region, primarily in the areas of cultural orchard practices and pest management. He also teaches an online beginning orchard course through the Cornell Small Farms Program and is involved in planning statewide hard cider programming through Cornell Cooperative Extension's Hard Cider Program work team. Mike earned his MS in horticulture from Penn State University and worked as an extension educator at Penn State Extension prior to joining the ENYCHP. When not in the orchards, he can be found hiking the Adirondack woods, or exploring the many historic sites of Eastern New York.

Upcoming Events
Field Day at Philia Farm
August 6, 2026
Johnstown, NY
Visit organic seed production trials and tour the farm to see small-scale production systems at work, including tarping, cover cropping, and the use of assorted mulches and covers to modify the growing environment.
Capital Region Orchard Twilight Meeting
August 11, 2026
Rexford, NY
Join the ENYCHP and Cornell scientists on August 11 for the Capital Region Orchard Twilight meeting in Saratoga! We will be touring Bowman Orchards and reviewing seasonal recommendations for pests and diseases for apples, plums, and berries, as well discussing crop insurance.
NYSDEC Pesticide Applicator Recertification Credits: 1.25 in categories 22, 1A, & 10. Refreshments will be provided.
Free to attend, however we do ask that you register ahead so we know how many people to expect.
Champlain Valley Orchard Storage Meeting
August 26, 2026
Chazy, NY
Join various experts from Cornell and Cooperative Extension at an orchard storage meeting for the Champlain Valley in Chazy from 1 to 4PM on August 26th. Free to attend, however we do ask that you register ahead so we know how many people to expect.
