Eastern New York Commercial Horticulture Enrollment

Program Areas

  • Food Safety
  • Variety Evaluation
  • Market Development
  • Pest Management
  • Cultural Practices

Enrollment Benefits

  • Telephone / Email Consultations
  • Newsletter
  • Direct Mailings
  • Educational Meetings & Conferences
  • In-Field Educational Opportunities
  • On-Farm Research Trials

ENYCH Enrollment Form (PDF; 1151KB)

Enrollee Login

Password:

Log In To Access:

  • Helpful Diagnostic Tool:
      What's wrong with my crop?

Not an Enrollee? Enroll Now!

Online Enrollment Form

Spray Guidelines to Manage Fungicide Resistance

Laura McDermott, Team Leader, Small Fruit and Vegetable Specialist
Eastern New York Commercial Horticulture

May 11, 2018

moldBotrytis cinerea, the causal agent of gray mold on strawberry, on infected fruit.
Note dusty covering of gray spores on infected fruit. Courtesy of APS image database: IW000098

Written by Dr. Cassandra Swett

Here's a strawberry spray guide that manages fungicide resistance, when your main objective is gray mold (Botrytis) protection:

Pre-bloom (crown rot protection)

Spray: Every 7-10 days

Rotating: Captan 50 WG or 80 WDG (group M)

With: Rovral 50 WG (Group 2) --this compound can only be applied once, and only pre-bloom

Early Bloom (10%) to fruit set

Spray: Every 7-10 days

Rotating: Elevate 50 WDG (group 17), CaptEvate (group M + 17), Switch 62.5 WG (group 9 + 12), Fontelis* (group 7), Scala (group 12) and Pristine WG (group 7 + 11)

With: Captan or Thiram Granuflo+ (both group M)

An example: Captan+Fontelis*, then Switch, then Captan, then Pristine, then Thiram+, then Elevate, then Captan

After fruit set:

Spray: Every 7-10 days

Rotating: Captan and Thiram+ (both group M)

With: CaptEvate (group M + 17), Elevate (group 17), or Fontelis* (group 7) -each applied only once during this interval.

Rates

For every compound, there is a range in the rate you can apply. For fungicides at risk of resistance (Switch, Pristine, Rovral, Scala), the lower rate is always recommended. For fungicides that are not at a high chance of resistance (Elevate, Fontelis*, Captan, Thiram+), the amount you apply should be adjusted, in part, based on how high disease pressure is. If it rained at least once since your last spray, and temperatures are between 65 and 75⁰ F, you will want to use the higher concentration. If, in contrast, it's been cooler than 65, warmer than 75 and / or dry, use the lower rate.

Timing

The same goes for how often you spray. We get a lot of rain this time of year, and every time it rains the fungus has a chance to infect plants. So long as it's raining about every week, plan to spray every 7-10 days.

Tips

  • Control is improved when you rotate between Fontelis* and Switch and when you tank mix Fontelis with Captan.
  • One of the compounds in Pristine is the same FRAC group as Fontelis*, so don't use these sequentially.
  • Switch and Pristine are both highly effective, but are at high risk of resistance if they are used too often. Because of this, it is recommended that they are only used ONCE each year.

What about non-synthetic chemicals?

There is some interest in using non-synthetic chemicals for fruit rot control, as a rotation with synthetic chemicals, especially in post bloom control, and for organic management. One such compound is Regalia, a plant extract labeled for use on gray mold and anthracnose fruit rot in strawberry. Trials are lacking for strawberries, but in grape Regalia can be as effective as Pristine against Colletotrichum, and is moderately effective against Botrytis. In trials in California, disease control with Regalia is best when rotated with conventional compounds. We will be doing work on strawberry starting this year to evaluate Regalia and other bio-pesticides / biologicals, so we should have more information on this in future years.

*Fontelis is not labelled in NYS.

+Thiram Granuflo is labelled but is NOT listed in the 2015 Cornell Pest Management Guidelines for Berry Crops.

Source: Penn State Extension, Small Fruit Blog http://extension.psu.edu/plant...

 

This article is from the April 11, 2018 CCE ENYCHP Berry News, Click Here for the FULL NEWSLETTER



more crops
Apples

Apples

Apricots

Apricots

Asparagus

Asparagus

Beets

Beets

Blueberries

Blueberries

Broccoli

Broccoli

Brussels Sprouts

Brussels Sprouts

Cabbage

Cabbage

Carrots

Carrots

Cauliflower

Cauliflower

Cherries

Cherries

Cucumbers

Cucumbers

Dry Beans

Dry Beans

Eggplant

Eggplant

Ethnic Vegetables

Ethnic Vegetables

Garlic

Garlic

Grapes

Grapes

Horseradish

Horseradish

Kohlrabi

Kohlrabi

Leeks

Leeks

Lettuce / Leafy Greens

Lettuce / Leafy Greens

Melons

Melons

Nectarines

Nectarines

Onions

Onions

Parsnips

Parsnips

Peaches

Peaches

Pears

Pears

Peas

Peas

Peppers

Peppers

Plums

Plums

Potatoes

Potatoes

Pumpkins / Gourds

Pumpkins / Gourds

Radishes

Radishes

Raspberries / Blackberries

Raspberries / Blackberries

Rhubarb

Rhubarb

Rutabaga

Rutabaga

Snap Beans

Snap Beans

Squash - Summer

Squash - Summer

Squash- Winter

Squash- Winter

Strawberries

Strawberries

Sweet Corn

Sweet Corn

Sweet Potatoes

Sweet Potatoes

Tomatoes

Tomatoes

Turnips

Turnips

more crops

Upcoming Events

Berry Production Twilight Meeting

Event Offers DEC Credits

July 8, 2021
Peru, NY

Rulf's Orchard, 531 Bear Swamp Road, Peru, NY 

Many berry topics will be discussed including growing Juneberries (Amelanchier, not strawberries), using entomopathogenic nematodes to control strawberry root pests, low tunnel production in June bearing strawberries, SWD monitoring and management. 2.5 DEC pesticide recertification credits available in categories 1A, 10, 22, and 23. Contact Elisabeth Hodgdon (eh528@cornell.edu or 518-650-5323) or Laura McDermott (lgm4@cornell.edu or 518-746-2562) with questions.

view details

Announcements

U-Pick Farm Practices During Covid-19 Pandemic

U-Pick is a critical direct marketing approach for many of our farms and provides
customers with a unique connection to fresh produce grown close to home. In light
of what we understand about the spread of COVID-19, new management practices
will be needed to protect your farm team and your customers. This document
provides recommended practices and communication strategies for U-Pick
operations for the 2020 season.

https://rvpadmin.cce.cornell.edu/uploads/doc_864.pdf

Growers-are you running low on fall pumpkins, etc?

The Produce Auctions located around the state may have what you need.  Check out all of the opportunities here: https://harvestny.cce.cornell.edu/submission.php?id=4

Resources from CCE ENYCHP!

We are developing new ways to connect with the CCE ENYCHP team this year! We have a Youtube page located at this link. Check out videos on Table Grape Production, Pest Updates and the 20 Minute Ag Manager - in 4 Minutes series

We have a Facebook Page here as well as an Instagram page. We keep these places updated with current projects, events, and other interesting articles and deadlines.

There are also text alerts available. Fruit and vegetable farmers in 17 Eastern NY counties can now receive real time alerts on high risk disease and pest outbreaks texted directly to their cell phone. The Eastern NY Commercial Horticulture program, which is supported by local Cornell Cooperative Extension associations, will now offer text alerts to those that enroll in our program in 2019. 

The text alerts will be reserved for important crop alerts that could impact management decisions immediately. For instance, if there were an outbreak of Late Blight in the area, this would be transmitted to vegetable growers.

Farmers can choose the crop for which they wish to receive updates. Additionally they can request that Ag Business Alerts be sent to them. These alerts might include due dates for crop insurance deadlines, market opportunities etc.

If you have questions, please contact enychp@cornell.edu


Podcasts

“Understanding Fungicide Resistance and How to Avoid It” with Dr. Margaret McGrath

June 16, 2021
ENYCHP Veg News Farm and Field Updates with Teresa Rusinek
“Understanding Fungicide Resistance and How to Avoid It” with Dr. Margaret McGrath of Cornell University
In this this podcast ENYCHP vegetable specialist Teresa Rusinek interviews Dr. Margaret McGrath, of Cornell University School of Integrative Plant Science, to discuss the development of fungicide resistance in plant pathogens and steps growers can take to avoid it.
Resources:
https://www.vegetables.cornell.edu/pest-management/disease-factsheets/general-guidelines-for-managing-fungicide-resistance/
Vegetable Pathology – Long Island Horticultural Research & Extension Center (cornell.edu)
The Cucurbit Downy Mildew Forecast Homepage
https://cdm.ipmpipe.org/

listen now

read transcript

view all podcasts
NEWSLETTERS  |   CURRENT PROJECTS  |   IMPACT IN NY  |   SPONSORSHIP  |   RESOURCES  |   SITE MAP