*CANCELLED* Cleaning, Sanitizing, and Hygienic Design Workshop
Event Details
Date
April 15, 2020
Time
8:30am - 3:30pm
Location
Engel's Acres
445 Brunswick Rd
Troy, NY 12180
Cost
Registration Fee : $50.00
(addl attendee $50.00 ea.)
Host
Eastern New York Commercial Horticulture
**This event has been CANCELLED**
The Institute for Food Safety at Cornell University, the University of Vermont and CCE Eastern NY Commercial Horticulture are hosting a workshop on Cleaning, Sanitizing and Hygienic Design.
This one-day workshop will include:
The course is subsidized by several state and federal grants and is being offered at a reduced cost of $50 per participant. We will provide lunch as well as several resources related to the topics reviewed during the workshop.
Registration is limited to 30 participants. The deadline to register for the course is April 8, 2020.
Please contact Elisabeth Hodgdon with any questions at 518-650-5323 or eh528@cornell.edu.
Fee: $50 per participant (includes lunch)
Cleaning, Sanitizing, and Hygienic Design Workshop (PDF; 1014KB)

Upcoming Events
2026 Champlain Valley Summer Orchard Field Tour
July 15, 2026 : 2026 Champlain Valley Summer Orchard Field Tour
Keeseville, NY
Join the ENYCHP and Cornell scientists on July 15 for our annual Champlain Valley Summer Orchard Meeting! This year we will be meeting at Hart Apple Farm to learn about the varieties they are growing in one of their newer plantings, hear updates from faculty and extension agents on their current research projects, and view a few of Mike's local thinning projects firsthand.
DEC credits in categories 22, 1A, and 10 will be available. Refreshments will be provided.
Free to attend, however we do ask that you register ahead so we know how many people to expect. Rain date is July 16.
